SamKS Tan
order small slice fish noddle which is $10, they delivered horfan, took the wrong order but claimed it's the same price. the small slice fish hofan on the price list is $8
Location: 335 Smith St, #02-161, Singapore 050335
Chinatown Complex
Chinese seafood stall at Chinatown Complex known for snail meat and cuttlefish dishes.
Chinese seafood stall at Chinatown Complex known for snail meat and cuttlefish dishes.
Xing Long Food Stall is a Chinese and seafood hawker stall situated in Chinatown Complex Market and Food Centre, one of Singapore's largest and most storied hawker centres. The stall is recognised for its distinctive menu items, including Bean Sprouts with Snail Meat, Cuttlefish Kang Kong, and San Lao Sliced Fish Hor Fun, dishes that showcase a blend of traditional Chinese flavours and local hawker ingenuity. These offerings set Xing Long apart from the many other stalls in Chinatown Complex, as snail meat and cuttlefish preparations are less commonly found elsewhere. Diners who enjoy exploring offbeat hawker specialties often seek out Xing Long for its willingness to serve items that reflect older Teochew and Hokkien culinary traditions. The stall contributes to the rich tapestry of dining options at Chinatown Complex, where generations of hawkers continue to serve heritage dishes alongside more contemporary fare.Based on 56 Google reviews
Based on customer ratings
Based on customer ratings
SamKS Tan
order small slice fish noddle which is $10, they delivered horfan, took the wrong order but claimed it's the same price. the small slice fish hofan on the price list is $8
Ali C
February 2026: I ordered an oyster omelet and missed the fact that the oysters were soft (boiled?) and not fried like a different stall. Oops. Still good, but a different …
Ben MA
Ordered a single portion of their signature Seafood Hor Fun/滑蛋河 at S$8 for the smallest size. …
C. Tang
Prawn paste chicken is a must order!! Was slightly disappointed that they use various chicken parts instead of just the wings and drums but it was so delicious still. The meat was well seasoned and juicy and the chicken skin was perfectly …
Mackaz Sajiaos Tan
I recently had the opportunity to try the steamed fish head with bean sauce at Chinatown's Xing Long Food Stall, and it was quite an experience. As a first-timer at this stall, I was excited to taste their offering, especially given the …
Xing Long Food Stall
Xing Long Since 1983
The exterior of a food stall with large blue signs displaying food images and the name "Xing Long Since 1983". There are menus displayed on boards and on the wall. The stall appears to be open with kitchen equipment visible inside.
Xing Long Food Stall
A food stall with a large illuminated sign displaying images of fish and text in English and Chinese. Below the sign are two display windows showing various dishes with prices. Two women are standing in front of the stall, one looking at the menu.
Xing Long Food Stall
A food stall with a large sign featuring a fish head and the text "XING LONG FOOD STALL" and "Special Steamed Fish Head". Below the main sign, there are two smaller menu boards displaying various dishes with prices. The stall appears to be open with staff visible inside.
Fried Food Platter
A close-up shot of a yellow plate filled with several pieces of fried food, possibly spring rolls or similar appetizers, resting on a bed of lettuce. The food is golden brown and appears to be crispy. Another yellow plate with a dark sauce is partially visible on the right side of the frame. The table surface is a vibrant red.
Stir-fried Vegetables with Meat
A close-up shot of a yellow plate filled with a stir-fried dish. The dish contains various vegetables such as napa cabbage, carrots, and green bell peppers, mixed with pieces of meat and wood ear mushrooms. The ingredients are coated in a glossy sauce. A small dish of red chili sauce is visible to the left of the plate. The food is served on a red table.
Chili and Soy Sauce Dip
Two yellow bowls filled with a dipping sauce containing sliced red chilies and possibly garlic, set on a red surface.
Prawns in sauce
A close-up shot of a dish of prawns coated in a dark, glossy sauce, served on a bright yellow plate. The prawns are garnished with shredded carrots, onions, and fresh herbs. The dish appears to be part of a meal, with other plates and utensils visible in the blurred background.
Sweet and Sour Pork
A close-up shot of sweet and sour pork served on a bright yellow plate. The dish features several pieces of fried pork coated in a glossy, dark sauce, garnished with fresh cilantro, sliced onions, tomatoes, and julienned carrots. The pork appears tender and flavorful, with a rich, savory aroma suggested by the sauce.
Steamed Rice with Chili Sauce
A close-up shot of a yellow bowl filled with fluffy white steamed rice. To the right of the rice bowl is a small yellow dish containing a reddish-orange chili sauce. In the background, a green placemat with some text and graphics is visible. The table surface is a deep red color.
Sweet and Sour Pork Dish
A close-up shot of a sweet and sour pork dish served on a bright yellow oval plate. The dish features pieces of fried pork coated in a glossy sauce, garnished with thinly sliced onions, shredded carrots, and fresh cilantro. Slices of cucumber and tomato are visible beneath the pork, adding a fresh contrast. The plate is set against a plain red background.
Stir-fried Greens
A close-up shot of stir-fried green vegetables, likely Chinese broccoli or similar, served in a yellow bowl. The vegetables are glistening with sauce and appear to be seasoned with minced garlic. Chopsticks are visible, holding a portion of the greens. The rim of the bowl has red Chinese characters and the text "XING LONG FOOD #02-161" printed on it.
Food Stall with Menu and Seating
A food stall in a market setting with tables and chairs in the foreground. The stall has a prominent "HELLO!" sign and a menu board displaying various dishes. A closed metal shutter is visible to the right.
Steamed Clams
A close-up shot of a yellow plate filled with steamed clams in a light broth, garnished with ginger slices. Another yellow plate and a yellow cup are visible in the background. A sign with green text and Chinese characters is partially visible in the upper left corner.
Fried Fish and Cucumber Slices
A yellow plate filled with several pieces of fried fish, garnished with lettuce and cucumber slices. The plate is set on a red surface. Another plate with food is partially visible in the upper right corner.
Stir-fried Water Spinach
A close-up shot of a plate of stir-fried water spinach, also known as kangkong, served in a dark, savory sauce. The dish is presented on a bright yellow oval plate, with yellow chopsticks resting in the foreground. The plate is placed on a red tray, which has some red text visible on its edge. The water spinach appears to be cooked with garlic and possibly chili, giving it a slightly spicy and aromatic flavor profile.
Noodles with Gravy and Vegetables
A close-up shot of a yellow plate filled with noodles in a thick, savory gravy, topped with pieces of meat and green vegetables. Red chopsticks rest on the plate. Another yellow bowl with a red spoon is visible in the foreground. The table is red.
Condiments
Two small orange bowls are on a table. One bowl contains a red sauce, possibly chili sauce, with visible garlic pieces. The other bowl contains sliced green chilies. A yellow utensil is visible in the upper left corner. The table has a placemat with text in English and Chinese, including instructions to "Return tray and crockery after your meal."
Assorted Dishes
Two yellow oval plates are shown on a pink table. The plate on the left contains a stir-fried vegetable dish with tofu, broccoli, cauliflower, bell peppers, and mushrooms in a savory sauce. The plate on the right holds several pieces of fried, breaded items, possibly fish cakes or fritters, served on a bed of lettuce. A small bowl of red sauce is partially visible in the upper left corner.
Seafood Dish with Gravy
A close-up shot of a yellow plate filled with a seafood dish. The dish features pieces of what appear to be squid or cuttlefish, some with their characteristic fins, covered in a thick, dark brown gravy. Green onions are visible mixed within the dish. The plate is set on a red surface.
Stir-fried dish with meat and vegetables
A close-up shot of a stir-fried dish served on a bright yellow oval plate. The dish contains pieces of meat, green bell peppers, baby corn, and cauliflower florets, all coated in a dark savory sauce. The plate is set against a red background.
Stir-fried Bok Choy
A close-up shot of stir-fried bok choy served on a bright yellow plate. The dish features tender green leaves and crisp white stems, glistening with a light sauce. A small dish of dipping sauce is visible in the upper right corner. The red tablecloth provides a contrasting background.
Stir-fried Water Spinach with Sliced Squid
A close-up shot of a dish featuring stir-fried water spinach (kangkong) and sliced squid in a savory brown sauce, served on a bright yellow plate. The squid pieces are thick and appear to be coated in the sauce, while the water spinach is wilted and mixed with the sauce. A portion of a yellow utensil is visible on the right side of the plate. In the top left corner, a portion of a sign with black text on a white background is visible, with the word "KEEP" clearly legible.
Three Plates of Food on a Red Table
Three yellow plates of food are arranged on a red table. The plate in the foreground contains a dark, saucy dish with sliced meat, vegetables, and what appears to be a fried egg. To the left, another plate holds a stir-fry with cabbage, carrots, bell peppers, and other vegetables in a glossy sauce. The plate on the right is filled with crispy fried chicken pieces. A bottle of water with an orange label is visible in the background.
Fried Meat Rolls
A close-up shot of several fried meat rolls served on a bright yellow oval plate. The rolls are cut in half, revealing a textured, light brown interior with visible green herbs. The plate has some oil residue. The background is a solid, dark reddish-pink surface.
Prawns in Sauce
A close-up shot of several large prawns coated in a dark, glossy sauce, served on a bright yellow plate. The prawns are garnished with julienned carrots, white onions, and green herbs, possibly cilantro and scallions. Another yellow plate with a dish in a thick sauce is visible in the upper left corner. The table surface appears to be red and green.
Fried Food Platter
A yellow platter holds several pieces of fried food, possibly oysters or fish, served on a bed of lettuce and cucumber slices. A small pink dish of dipping sauce is in the foreground. In the lower right corner, a pile of clams is visible. The table surface is red.
Sliced Jalapenos
A close-up shot of sliced jalapeno peppers in an orange bowl. The peppers are green and appear to be pickled. The bowl is placed on a surface with some text visible in the background, including the words "Return tray and "CLEAN".
Steamed Fish Head Dish
A close-up shot of a steamed fish head dish served on a bright yellow plate. The fish is covered in a dark, savory sauce with visible pieces of garlic and ginger. It is garnished with julienned carrots, scallions, and cilantro. A small yellow spoon is visible on a separate yellow plate in the upper left corner. In the background, a poster with Chinese text and illustrations promoting cleanliness is partially visible.
Kitchen Preparation
A man in a blue shirt and white shorts is preparing food in a busy kitchen. He is holding a plate of green vegetables. Another man is cooking in the background. The kitchen is filled with various cooking equipment, ingredients, and supplies, including a sink, pots, pans, eggs, and plastic bags.
Fried Meat Dish
A close-up shot of a plate of fried meat, likely pork, coated in a dark, glossy sauce. The dish is garnished with fresh green herbs, thinly sliced white onions, and julienned carrots. It is served on a bright yellow plate with some Chinese characters and numbers printed on the rim, possibly indicating the restaurant name and a phone number. The plate rests on a red surface.
Steamed Fish Head Dish
A close-up shot of a steamed fish head dish served in a yellow oval bowl on a red table. The fish head is covered in a dark savory sauce and garnished with fresh cilantro, thinly sliced onions, julienned carrots, and pieces of ginger or garlic. The dish appears to be a main course, possibly from an Asian cuisine restaurant.
Steamed Fish Head with Sauce
A close-up shot of a steamed fish head served in a rich brown sauce on a bright yellow plate. The fish head is garnished with julienned carrots, white onions, and fresh cilantro. In the background, a plate of sliced white meat, possibly chicken, is visible. The table surface is red.
Sweet and Sour Pork
A close-up shot of sweet and sour pork served on a bright yellow plate. The dish features bite-sized pieces of fried pork coated in a glossy sauce, mixed with chunks of pineapple, cucumber, bell peppers, and onions. It is garnished with fresh cilantro and shredded carrots. The plate is placed on a red surface, and a white paper is visible in the background.
Xing Long Food Stall Signage
A food stall sign with images of steamed fish dishes and the name "XING LONG SINCE 1983" in English and Chinese. Below the main sign are smaller menu boards with pictures and descriptions of various dishes.
Chili Peppers in Sauce
A close-up shot of sliced red chili peppers submerged in a clear, amber-colored sauce within a bright yellow bowl. The peppers are cut into rounds and some are left whole, revealing their seeds. The background is a solid, deep pinkish-purple color.
Vegetable and Tofu Soup
A close-up shot of a bowl of soup filled with napa cabbage, daikon radish, and tofu cubes. The soup has a light, cloudy broth. The bowl is bright yellow and sits on a red surface. In the background, a green plastic basket and a pink surface are visible.
Glazed Prawns
A close-up shot of several large prawns coated in a glossy, dark glaze, served on a bright yellow plate. The prawns are arranged on a bed of green lettuce and garnished with shredded carrots, white onions, and a small green chili. In the background, another yellow plate holds a dish of noodles. The table surface is red.
Stir-fried dish with egg and vegetables
A close-up shot of a stir-fried dish served on a bright yellow plate. The dish contains a variety of ingredients including a fried egg with a runny yolk, tofu cubes, cauliflower florets, sliced carrots, cabbage, snow peas, mushrooms, and what appears to be wood ear mushrooms. The ingredients are coated in a thick, savory sauce. The plate is set on a red surface, possibly a table.
Sauce in a bowl
A close-up shot of a small yellow bowl filled with a red, chunky sauce. The sauce appears to be a sweet chili sauce or a similar condiment, with visible pieces of garlic and chili. The bowl is placed on a surface with a light blue and white patterned paper underneath, possibly a placemat or part of a menu. Another yellow bowl is partially visible in the upper left corner.
Steamed Clams
A close-up shot of a bright yellow bowl filled with steamed clams. The clams are mostly open, revealing their white interiors. Slices of ginger are scattered among the clams. In the background, a green sign with text is partially visible.
Stir-fried Vegetables
A close-up shot of a plate of stir-fried green vegetables with sliced carrots, served on a yellow oval plate. The dish is glistening with sauce and appears to be seasoned with garlic. The plate is placed on a red surface, likely a table. Another yellow plate with food is partially visible in the foreground. A small portion of a green and white paper with text is visible on the right side of the image.
Braised Noodles with Cabbage and Crispy Pork
A close-up shot of a dish featuring thin noodles, braised cabbage, and crispy pork bits, all coated in a savory sauce. The dish is served in a bright yellow bowl.
Bowl of Rice
A close-up shot of a bright yellow bowl filled with fluffy white rice, placed on a red surface.
Collage of Photos at a Food Stall
A collage of photographs is displayed on a metal shutter. The photos show groups of people, some in front of food stalls or restaurants, and others in more formal settings. One photo shows a sign with the letter 'B' and text about cleanliness. Another photo features a sign that reads 'JOO HONG'. Some photos appear to be from celebrations or events. The bottom of the collage has Chinese characters.
Sweet and Sour Prawns
A close-up shot of a plate of prawns coated in a glossy sweet and sour sauce, garnished with julienned carrots, onions, and cilantro. The prawns are large and appear to be deep-fried before being coated in the sauce. The dish is served on a bright yellow plate, with a small portion of lettuce as a base. In the background, other dishes and a menu are partially visible.
Oyster Omelette
A close-up shot of an oyster omelette served on a yellow plate. The omelette is golden brown and appears to be made with eggs and oysters, garnished with cilantro and julienned carrots.
Xing Long Food Stall
A food stall with a large illuminated sign displaying various dishes and prices. The stall interior is visible, showing kitchen equipment, ingredients, and storage. A smaller menu board with pictures of dishes is also displayed. A drink advertisement for Green Apple Cucumber is on the right.
Table with Food
A top-down view of a table laden with several dishes of food, including a whole fish in sauce, fried items, stir-fried vegetables, and bowls of rice. Chopsticks and yellow plates are also visible. A flyer with instructions for returning trays and disposing of litter is placed on the table.
Food Stall Menu
A food stall with a large illuminated sign displaying menu items and prices. The sign features images of steamed fish heads and text in Chinese and English. Below the main sign, there are smaller menu boards with pictures of various dishes. Several people are visible in the foreground and background, some appearing to be customers.
Mixed Vegetable Stir-fry
A close-up shot of a yellow plate filled with a mixed vegetable stir-fry. The dish contains various ingredients such as cauliflower, cabbage, carrots, mushrooms, fried tofu, and a fried egg in a thick gravy. The plate is placed on a red surface.
Display Board with Photos and News Clippings
A blue display board features a collage of photographs and newspaper clippings. The clippings include articles from 'thesundaytimes' and '新明日報' (Xin Ming Ri Bao), with one headline mentioning a "10th anniversary banquet." The photographs depict groups of people, possibly staff and customers, in various settings, including what appear to be restaurant interiors and award ceremonies. Some images showcase food dishes.
Xing Long Food Stall Information Board
A sign detailing the history and offerings of Xing Long Food Stall. It features a picture of the proprietor, opening hours, a description of the stall's origins and popular dishes like Sambal Cuttlefish Kang Kong. It also includes a historical image of Kreta Ayer Hawker and a QR code for Chinatown Complex Self-Guided Trails.
Stir-fried Vegetables and Tofu
A close-up shot of a yellow plate filled with a stir-fried dish. The dish contains various vegetables such as napa cabbage, carrots, celery, and green bell peppers, along with pieces of fried tofu. The ingredients are coated in a thick, savory sauce. The plate is set on a red surface.
Steamed Fish Head
A close-up shot of a steamed fish head served in a savory brown sauce on a bright yellow plate. The dish is garnished with fresh cilantro, julienned white onions, and shredded carrots. The fish head appears tender and flaky, with visible fins and tail. The sauce is rich and glossy, with small pieces of what appear to be ginger or chili scattered throughout.
Fried Chicken Wings
A close-up shot of several fried chicken wings served on a yellow plate with lettuce. The chicken appears to be coated in a crispy batter and is a reddish-brown color. A circular logo with the number '482' is visible in the upper right corner of the image.
Food Stall Display
A food stall display with various dishes advertised. The main stall, Xing Long Food Stall, features steamed fish head with hor bean sauce for $13. Other dishes are pictured and priced. A woman wearing a mask is visible in the foreground.
Xing Long Food Stall Information and Menu
A sign displays information about Xing Long Food Stall, including its history, operating hours, and traditional foods. Below this, a purple menu board shows various dishes with prices. A woman is partially visible on the left side of the image.
Restaurant Menu Display
A brightly lit display board shows images of various dishes, with the name "XING LONG SINCE 1983" prominently featured. Below this, a vertical menu board displays smaller images of food items, categorized with letters A and B, and numbered rows of dishes. The overall scene suggests a food stall or restaurant with a focus on seafood, likely in an Asian setting.
Food Stall
A busy food stall with several people working and ordering. There are large illuminated menus displaying various dishes, including dumplings and noodles. Smaller signs show prices for items like mushrooms and pork sausage. A red lantern hangs above the stall.
Restaurant Menu Display
A brightly lit display board showcasing various dishes offered by a restaurant named Xing Long, established in 1983. The menu features images and descriptions of steamed fish, pork ribs, fried chicken, and other seafood and vegetable dishes, with prices listed in USD.
Food Stall in a Market
A busy food stall in a market with various food offerings. The stall features prominent signage for "Hainanese Chicken Rice" and "Xing Long Food Stall" which advertises a "Special Steamed Fish Head" for $15. There are also pictures of dishes displayed. Customers are seen interacting with staff. A sign in English and Chinese requests customers to provide their table number.
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