Bryan Lon
Not the traditional hokkien mee, tastes more like mee goreng. I ordered the $6 hokkien mee, add egg $1, takeaway $0.30, total $7.30. For the price and the portion I would say it's alright for this area, there's 3 prawns and some pork …
Location: 1 Kadayanallur St, #01-43 Maxwell Food Centre, Singapore 069184
Maxwell Food Centre
Old-school hawker stall at Whampoa frying up oyster omelette, carrot cake, and Hokkien mee.
Old-school hawker stall at Whampoa frying up oyster omelette, carrot cake, and Hokkien mee.
Whampoa Traditional is a multi-speciality hawker stall at Whampoa Food Centre, frying up a quartet of classic Singapore hawker dishes: fried oyster omelette, fried carrot cake, fried kway teow, and fried Hokkien mee. Mastering multiple wok-fired dishes is a hallmark of experienced hawker operators, and Whampoa Traditional delivers each with the requisite wok hei and technique. The fried oyster omelette features a crispy egg starch batter with plump oysters, while the carrot cake comes in both white and black versions. This stall preserves the tradition of versatile wok masters who can turn out several different dishes with equal skill.Based on 6 Google reviews
Based on customer ratings
Based on customer ratings
Bryan Lon
Not the traditional hokkien mee, tastes more like mee goreng. I ordered the $6 hokkien mee, add egg $1, takeaway $0.30, total $7.30. For the price and the portion I would say it's alright for this area, there's 3 prawns and some pork …
W Lee
I’m of the stall’s first customers on their first day of business! Generous portion even for a $5 Char Kway Teow! The lady taking the order is very …
SG Food Legends
Uncle serving me is very funny and nice. Very nice to see such traditional shops still around. My oyster egg is done perfectly fluffy and nice. Just hope portion can be bigger that's all.
Brenda Tran
Worth the wait! Best thing at the food stalls. Big portions and delicious. Incredible pricing and a substantial meal for breakfast. Can get one dish here for breakfast to start your day
Daniel
A group of 8 of us tried to get different dishes from 8 vendors and I stumbled upon this place. The owner was super busy with take out orders and in person orders. Totally worth the wait. The oysters he made were our favorite dish of all …
Whampoa Traditional
Whampoa Traditional Food Stall
A food stall with a dark wooden signboard featuring yellow Chinese characters '黄埔传统' and English text 'Whampoa Traditional'. Below the main sign are listed dishes: '菜头粿', '炒粿条', '炒福建面', 'OSTER', 'CARROT CAKE', 'FRIED KWAY TEOW', 'FRIED HOKKIEN MEE'. The stall has an open kitchen area, visible staff, and a digital order display showing '1128'. A QR code for ordering is mounted on the wall. Stacks of plates and egg cartons are visible at the counter.
Food Item on Plate
A fried egg dish served on a banana leaf atop a black plate, garnished with cilantro and green onions. The dish appears partially eaten. A portion of a printed mat or tablecloth is visible below the plate with partial text 'Every diner des'.
Food stall interior with customers and staff
Interior view of a food stall with two people interacting; one customer in plaid shirt, one staff member wearing patterned headscarf. Red lanterns hang above. Signage includes Chinese characters and English text: 'Whampoa Traditional', 'Fried Dishes - Carrot Cake - Fried Kway Teow - Fried Hokkien Mee'. Menu boards with images are mounted on walls behind counter. Digital display shows time 03:10. Various printed materials, plastic containers, and kitchen items visible.
Food Packaging
Red cardboard box featuring a photograph of a dish labeled '黄埔传统蚝煎' (Hung Hom Traditional Oyster Frying). Addresses listed: Blk 90 Whampoa Dr, #01-40 Singapore 320090 and 84 Punggol Way #02-k56 Singapore 829911. The item is presented as branded merchandise or printed material.
Food dish
A close-up shot of a cooked noodle dish served on a green leaf, featuring stir-fried noodles with pork fat, vegetables, and possibly sausage pieces. The dish appears glossy from sauce.
Noodles with shrimp and lime
A plate of stir-fried noodles topped with large shrimp, bean sprouts, fried tofu, green onions, and a lime on the side.
Food stall interior
Interior view of a food preparation area with stacked egg cartons, bowls of sauces, a man in the background cooking, and a cat figurine on display. A QR code payment sticker is affixed to a white refrigerator. Various ingredients are stored in plastic containers and trays.
Food Plate on Green Surface
A plate of food served on a banana leaf atop a black rectangular tray, placed on a teal-colored table. The dish appears to be a mix of fried chicken or meat chunks with a dark sauce, topped with chopped green onions, alongside a portion of crispy fried egg or tofu. No signage or storefront is visible.
Grand Opening Celebration at Whampoa Traditional
A red floral arrangement with orange-red gerberas and ferns wrapped in red paper and tied with a yellow ribbon sits prominently near the entrance. Behind it is a congratulatory card from Bee Huat Food Pte Ltd, celebrating the grand opening of 'Whampoa Traditional'. To the right, a menu board displays items like Boat Noodle, Beef Noodle, Kway Tiao Rice Noodles Beehoon, Kao Lhow, Pork Soup & Rice, Omelette, and Chicken Curry. A sign above reads 'PLEASE QUEUE' and there are bilingual thank-you messages on the wall.
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