Ng Lay Keng
Friendly uncle with good amount of carrot cake for $5. Was still open at 8pm. Must support!!!
Location: 210 Lor 8 Toa Payoh, #01-42, Singapore 310210
Floor 1 · Toa Payoh Lorong 8 Market & Hawker Centre
No description available.
Operating hours not available
Based on 21 Google reviews
Based on customer ratings
Based on customer ratings
No negative reviews yet.
Ng Lay Keng
Friendly uncle with good amount of carrot cake for $5. Was still open at 8pm. Must support!!!
Chua Wee Siong
Best CKT! Always drop by this stall when I am at TPY.
Muhammad Afiq
Best black carrot cake I've had in a while 😎😋🤤 …
Koh Kian Fatt
One of my favourite carrot cake (chai tow kway) in Singapore. Only $3 with good portioning …
Ahmad Rizal
Good value, good tasting carrot cake. Nostalgic and comforting. …
Tian Tian Fa
Tian Tian Fa Stall
A food stall with a sign displaying images of dishes and prices. A man is preparing food behind the counter. The stall appears to be in an outdoor food court or market.
Tian Tian Fa
A food stall with a large illuminated sign displaying images of various dishes and the stall name "TIAN TIAN FA". Several people are visible working behind the counter and customers are in front. The stall appears to be in an open-air or covered market setting.
Tian Tian Fa
A food stall with a prominent sign displaying food images and prices. The stall appears to be busy with staff preparing food and customers ordering.
Food Stall
A food stall with a menu board displaying various dishes and prices. Two men are working behind the counter, preparing food. The stall has a sign with Chinese characters and the name "TIAN TIAN FA". There are also other signs and posters around the stall.
Fried Carrot Cake
A close-up shot of a plate of fried carrot cake, garnished with chopped green onions. A person is using an orange spoon to scoop some of the food, and another person is holding orange chopsticks in the background. A small dish of sauce is visible on the left.
Char Kway Teow
A plate of Char Kway Teow, a popular stir-fried noodle dish, is presented on a white plate. The dish features wide, flat rice noodles and thin yellow noodles stir-fried with bean sprouts, chives, egg, and dark soy sauce, giving it a rich, glossy appearance. Small pieces of meat, likely chicken or pork, and possibly shrimp are mixed throughout the noodles. The dish is served on a pink surface.
Plate of Char Kway Teow
A close-up shot of a plate of Char Kway Teow, a popular stir-fried noodle dish. The dish features flat rice noodles, bean sprouts, scrambled eggs, and slices of Chinese sausage, all coated in a dark, savory sauce. An orange spoon and orange chopsticks rest on the side of the bright orange plate. The background is blurred, suggesting an indoor setting, possibly a hawker center or restaurant.
Fried Carrot Cake with Coconut Water
A plate of fried carrot cake, a common dish in Singapore and Malaysia, is served on an orange plate. The dish is garnished with chopped green onions. In the background, a carton of Refreshed Coconut Water is visible, along with a yellow bowl and another plate of food. A black wallet is placed on the table.
Fried Carrot Cake
A close-up shot of fried carrot cake, a popular dish, served on an orange plate. The dish is garnished with chopped green onions. Chopsticks and a spoon are visible on the side. The background is blurred, showing a table and a metallic object.
Food Stall with Menu
A food stall with a menu board displaying various dishes and prices. Three men are visible, two working at the stall and one seated at a table. The stall has a sign that reads "TIAN TIAN FA" and shows pictures of food items with prices. Another sign for "Granny's Pancake" is also visible.
Fried Carrot Cake
A close-up shot of fried carrot cake, a popular dish, served on an orange plate. The dish is garnished with chopped green onions.
Oyster Omelette
A close-up shot of an oyster omelette served on an orange plate. The dish is topped with fresh cilantro and garnished with chopped scallions. A small dish of chili sauce is visible in the upper left corner.
Stir-fried Noodles
A close-up shot of a plate of stir-fried flat rice noodles with bean sprouts and other ingredients. Two other plates of food are visible in the background, out of focus.
Stir-fried Noodles
A close-up shot of a plate of stir-fried noodles, likely Char Kway Teow, being lifted with orange chopsticks. The noodles are dark brown and appear to be mixed with bean sprouts and other ingredients. The plate is bright orange, and a small dish of sauce is visible to the left. The background shows a table with a colorful, patterned surface.
Oyster Omelet with Chili Sauce
A close-up shot of an oyster omelet being picked up with orange chopsticks. The omelet is golden brown and garnished with fresh cilantro. A small dish of chili sauce is visible to the left. The food is served on an orange plate, and a blue placemat with text is partially visible underneath.
Fried Carrot Cake
A close-up shot of a plate of fried carrot cake, a popular dish in Singapore and Malaysia. The dish is made from diced radish cake stir-fried with dark soy sauce, eggs, and preserved radish. It is garnished with chopped scallions.
Fried Turnip Cake with Scallions
A close-up shot of fried turnip cake, also known as radish cake, served on an orange plate. The cake is golden brown and crispy on the outside, with a soft, white interior. It is garnished with chopped green onions.
Food Stall with Menu
A food stall with a large illuminated sign displaying images of various dishes and their prices. The stall appears to be busy with staff preparing food and customers ordering. The sign reads "TIAN TIAN FA" and shows prices ranging from $3, $4, $5, $6, $8, and $10. Another stall next to it has a sign that says "Granny Pancake" and "Self Service".
Food Stall with Menu Display
A food stall with a prominent menu board displaying various dishes with prices. Two men are working behind the counter, preparing food. The stall appears to be in an open-air market or food court setting.
Plates of Stir-Fried Noodles and Omelette
A collage of four images showcasing various dishes served on orange plates. The top left shows an omelette topped with fresh cilantro. The bottom left displays a plate of dark, stir-fried noodles with bean sprouts and other ingredients. The top right and bottom right images focus on a close-up of a dark, savory stir-fried dish, possibly radish cake or similar, garnished with chopped green onions. All dishes appear to be served in a casual dining setting.
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