MODU Samgyetang Specialty Korean Restaurant at Mandarin Gallery

MODU Samgyetang Specialty Korean Restaurant

Korean Chicken Soup

A close-up shot of a traditional Korean chicken soup dish, known as Samgyetang, served on a wooden tray. The soup is in a dark pot and contains a whole young chicken, stuffed with rice and herbs, floating in a clear, savory broth. Garnishes of shredded ginger and green onions add color. Accompanying the soup are small bowls of kimchi and other pickled vegetables, a separate bowl of white rice, and a small glass of clear liquid, possibly a digestive drink. A white cup with a pink flower petal floating in a creamy liquid is also visible. The meal is presented with chopsticks and a white napkin.

Fried Potato Cakes with Cheese and Dipping Sauce

Three fried potato cakes, topped with shredded cheese and small cubes of a dark ingredient, are served on a black rectangular plate. A small bowl of white dipping sauce with green specks is to the left. Another plate with fried food is in the foreground. The food is arranged on a wooden surface.

Fried Green Vegetables

A close-up shot of a plate of fried green vegetables, possibly tempura, served with a small bowl of dipping sauce. The vegetables are piled high on a dark rectangular plate, with some small pieces of what appear to be shrimp or other seafood mixed in. The dipping sauce is dark and garnished with chopped green onions. The dish is presented on a wooden table.

Corn on the Cob with Seasoning

A close-up shot of several pieces of corn on the cob, seasoned with spices and black sesame seeds. A wedge of lemon is served in a small dark dish to the left. In the background, out of focus, are more food items and a small bowl.

Herbal Tea in a Glass Teapot

A glass teapot filled with golden herbal tea and dried citrus peels sits on a wooden board next to two clear glasses. The teapot has a metal infuser and lid. The background is blurred, showing hints of other tableware.

Dining Room with Beverage Displays

A well-lit dining room features a long wooden table set for a meal with place settings. Behind the table, several refrigerated display cases showcase a variety of bottled beverages, including water, wine, and other drinks. Shelving units on the side also hold bottles and jars. The overall ambiance is clean and modern, suggesting a restaurant or private dining space.

Dried Persimmon Rolls with Walnuts

Three slices of dried persimmon rolled with walnuts are served on a small, light-colored, petal-shaped dish. A few loose walnut pieces are scattered on the dish and next to it. Two wooden forks are visible, one partially in the dish and the other to the right. The food is presented on a wooden surface, with a dark brown rectangular dish in the background.

Modern Restaurant Interior with Live-Edge Bar

The image shows the interior of a modern restaurant with a minimalist and elegant design. A long, live-edge wooden bar dominates the foreground, set with place settings for diners. Behind the bar, a stainless steel kitchen is visible. The left side of the image features wooden shelving units with decorative items and traditional-style wooden screens. The ceiling has recessed lighting and illuminated panels. The overall ambiance is sophisticated and serene.

Restaurant Interior

A dimly lit restaurant interior with traditional wooden tables and seating. The walls feature illuminated panels and decorative wooden screens. Artwork hangs on the wall in the background. Tables are set with placemats, cutlery, and small dishes.

Dried Persimmon and Walnut Bites

A close-up shot of dried persimmon slices filled with walnuts, arranged on a decorative light blue serving dish. The dish is placed on a wooden surface, with chopsticks visible in the lower left corner.

Korean Ginseng Chicken Soup

A table laden with Korean dishes, prominently featuring a whole chicken in a clear broth, garnished with ginseng and scallions. Several small bowls of side dishes, rice, and tea are also visible, suggesting a traditional Korean meal setting.

Restaurant Interior with Bar Seating

The image shows the interior of a restaurant with a long wooden bar counter. Several chairs are neatly arranged along the counter. Behind the counter, a kitchen area is visible with a chef working. The walls have a unique textured white finish resembling rock formations. Decorative elements like vases and bottles are placed on a shelf. The ceiling features wooden beams and recessed lighting, creating a modern yet natural ambiance.

Fried Appetizers with Dip

Two black rectangular plates hold fried appetizers. The plate in the foreground has two large, flat, circular fried items topped with grated white cheese and small diced yellow pieces. The plate in the background has a small bowl of dipping sauce and a pile of thin, crispy fried pieces. The food is arranged on a wooden table.

Dried Persimmons with Walnuts

A close-up shot of two halves of dried persimmons, each stuffed with a walnut, arranged in a small, dark ceramic bowl. Several whole walnuts are scattered around the bowl. To the right, a white cloth or napkin is folded, displaying a logo with the text "MODU SAMGYETANG" in gray. The items are placed on a rustic wooden surface.

Korean Chicken Soup and Side Dishes

A close-up view of a table setting with a Korean meal. In the center is a pot of chicken soup, likely Samgyetang, with a whole chicken inside, garnished with herbs and ginseng. To the left, a bowl of white rice topped with black sesame seeds and a small dish of green salad. To the right, a plate of fried food, possibly chicken or seafood, with sliced green onions. There are also small dipping sauce bowls and chopsticks. The meal is served on a wooden tray on a wooden table. A menu or flyer with Korean text is visible in the background.

Restaurant Interior

The interior of a restaurant with a long wooden table set for dining. Dark brown chairs are arranged around the table. The walls are decorated with wooden lattice panels and shelves displaying various items. A white textured wall features the restaurant's logo, "Mody". The ceiling has a modern design with recessed lighting and wooden accents.

Restaurant Interior

A well-lit restaurant interior with wooden tables and chairs, set for dining. Two framed artworks depicting vases hang on the wall. A wooden ladder with a patterned textile and two large ceramic pots are placed in the corner.

Tea Set

A glass teapot filled with dried citrus peels and other ingredients is shown alongside three small glass cups filled with amber-colored tea. The set is arranged on a wooden tray. In the background, a green decorative plate and a packet with Korean text are visible.

Black Sesame Ice Cream

A scoop of black sesame ice cream is served in a rustic brown bowl, topped with crumbled white mochi and a few black sesame seeds. A wooden spoon rests in the bowl, ready to be used. The dish is placed on a textured placemat on a wooden table.

Korean Food Spread

A close-up view of a Korean meal, featuring a steaming bowl of samgyetang (ginseng chicken soup) as the centerpiece. The soup contains a whole chicken, ginseng, and is garnished with scallions and seeds. Surrounding the main dish are various side dishes, including a green vegetable pancake, a bowl of kimchi, and other small dishes with dipping sauces and pickled vegetables. A glass of tea is also visible.

Candied Walnuts and Dried Fruit

A close-up shot of a small, rustic bowl filled with two pieces of candied fruit stuffed with walnuts, and two whole walnuts on the side. The fruit appears to be dried and coated in a glossy, amber-colored syrup. The filling is a creamy white substance, likely cream cheese or a similar dairy product, with pieces of walnut embedded within. The whole walnuts are a rich brown color with visible texture. The bowl has a dark interior and a lighter brown rim. The background is a textured, light gray surface.

SamgyeTang Advertisement

A promotional sign on an easel advertises SamgyeTang from SongGyeOk outlets. The sign features an image of the dish and lists available flavors: Hanbang, Hangover, Perilla Seed & Truffle. It also provides the addresses and operating hours for two locations: 113 Telok Ayer (11am - 3pm) and #02-53/54, The Centrepoint (11am - 10pm). In the background, a woman is seen interacting with a tablet at a counter.

Crispy Appetizer with Dipping Sauce

A close-up shot of a crispy, shredded appetizer, possibly made from root vegetables, served on a dark rectangular plate. The appetizer is topped with small diced pieces and a light dusting of grated cheese. To the right, a small black bowl contains a creamy green dipping sauce. In the background, a glass of clear liquid and chopsticks rest on a white napkin, all set on a wooden table.

Dessert with Walnuts and Chopsticks

A close-up shot shows a small black bowl containing two pieces of a sweet dessert, possibly dates stuffed with cream cheese and walnuts. Several whole walnuts are scattered around the bowl. To the left, a white paper sleeve holds a set of golden chopsticks. The sleeve has a logo with Korean text and the words "MODU SAMGYETANG" printed in gray. The items are arranged on a textured light gray placemat, with a wooden surface visible in the background.

Noodle Dish with Chicken

A close-up shot of a bowl of udon noodles topped with sliced grilled chicken and garnished with small purple flowers and thinly sliced vegetables. Chopsticks are lifting a portion of noodles and a piece of chicken. In the background, another bowl of food with enoki mushrooms and a small dish of salad are visible. The setting appears to be a restaurant with a dark, textured wall and a wooden table.

Corn on the Cob with Seasoning

Four pieces of corn on the cob, seasoned with red pepper flakes and black sesame seeds, are served on a dark rectangular plate with a lemon wedge. In the background, there are small glasses and serving utensils on wooden trays.

Samgyetang Advertisement

A poster advertises Samgyetang from SongGyeOk. It features a picture of the dish and lists available flavors: Hanbang, Hangover, Perilla Seed, and Truffle. The poster also provides the addresses and operating hours for two SongGyeOk outlets.

Korean Food Platter

A close-up shot of a Korean meal featuring a large, crispy fried vegetable pancake being held by chopsticks over a bowl of creamy soup with chicken and herbs. Several small dishes of banchan (side dishes) are arranged on a wooden tray in the background, including kimchi and other pickled vegetables.

Oysters with Toppings

A close-up shot of four oysters served on the half shell in a grey bowl. Each oyster is topped with a mixture of finely diced red ingredients, possibly a relish or salsa, and garnished with small purple flowers and what appear to be tiny orange pearls, likely roe. A glass teapot filled with a golden liquid, possibly tea, sits in the background on a wooden tray. A small portion of a menu or sign with Korean text is visible on the right side.

Fried Bites with Garnish

A close-up shot of a pile of golden-brown fried food items, possibly chicken or seafood, served on a dark, textured plate. The bites are irregular in shape and coated in a crispy batter. A small garnish of thinly sliced white onions and herbs is placed on top of a few pieces. Two small dark dipping bowls are visible in the background, along with a portion of a menu. The table surface is made of dark wood.

Crispy Potato Waffles with Topping

Three crispy potato waffles are served on a dark rectangular plate. Each waffle is topped with shredded cheese and small, diced brown cubes, possibly a sweet or savory relish. The waffles appear to be made from shredded potatoes formed into a waffle shape and fried until golden brown. The plate is set on a wooden surface.

Dessert with Walnuts

Two bowls of dark gray dessert, possibly ice cream or mochi, dusted with white powder and black sesame seeds. A small white dish contains three pieces of dried fruit stuffed with walnuts, along with two whole walnuts. The desserts are served in rustic, metallic-glazed bowls.

Corn on the Cob with Seasoning

Three ears of corn on the cob, seasoned with spices, are served on a dark rectangular plate. A small bowl of lemon wedge and another small bowl of salt are also visible on the plate. In the background, a plate of french fries is out of focus. The meal is set on a wooden table.

Dates stuffed with walnuts

A close-up shot of two halves of a date stuffed with walnuts, served in a white, petal-shaped dish. Several walnut pieces are scattered around the dish. The dish is placed on a wooden surface.

Fried Greens with Dipping Sauce

A close-up shot of two crispy fried green vegetable patties served on a dark rectangular plate. A small bowl of dark dipping sauce with chili flakes and chopped herbs is placed to the left of the patties. The food is presented on a wooden surface.

Restaurant Interior with Diners

A view inside a restaurant with diners seated at a long wooden counter. The interior features traditional Korean-inspired wooden latticework on the walls and ceiling. A textured white wall element is prominent in the foreground. A wooden sign with Korean characters and the word "MODU" is visible on the right wall. Staff members are seen behind the counter, and food is served in bowls.

Crispy Potato Nests with Toppings

Three crispy potato nests, resembling fried shredded potatoes formed into circular shapes, are presented on a dark rectangular plate. Each nest is topped with finely grated white cheese and small, diced pieces of a golden-brown, slightly translucent ingredient, possibly pickled radish or caramelized onions. A blurred bowl of white food is visible in the upper left corner, and a woven basket is partially visible on the right. The lighting is warm and focused on the food.

Restaurant Interior

A dimly lit restaurant interior with traditional wooden tables and seating. The tables are set with minimalist place settings. A large, illuminated panel with a textured surface is on the left wall. Wooden beams are visible on the ceiling. In the background, more tables are arranged, and a decorative ladder with textiles and pottery stands against the wall.

Candied Walnuts

A small black bowl filled with candied walnuts and two pieces of candied fruit rolls with walnuts inside. The bowl is placed on a wooden table. In the background, there are chopsticks and white napkins.

Dessert with Walnuts and Ice Cream

Two bowls of dark gray ice cream topped with white powder and black sesame seeds are on a wooden table. To the left, a white scalloped plate holds two pieces of dried fruit stuffed with walnuts, along with whole walnuts.

Black Chicken Soup

A close-up shot of a black chicken soup served in a rustic pot. The soup is a light broth with pieces of black chicken, some herbs, and possibly rice or other grains at the bottom. The pot is placed on a woven mat. Several small ceramic bowls and chopsticks are visible on the wooden table, suggesting a meal setting.

Fried Green Vegetables

A close-up shot of a plate of fried green vegetables, possibly tempura, served on a dark, patterned rectangular plate. The vegetables are crispy and golden brown in some areas, with visible stems and leafy parts.

Tea being poured into a glass

A glass teapot with a metal lid is pouring amber-colored tea into a clear double-walled glass cup. The tea appears to contain fruit or herbs. The cup is sitting on a wooden tray. In the background, a blurred menu or document is visible on a table.

Table Setting

A table setting with a decorative fan-shaped dish, a spoon, chopsticks, a napkin, and a small card with artwork. There is also a packet with the MODU logo and text.

Fried Bites with Dipping Sauce

A plate of golden-brown fried bites, possibly chicken or calamari, is served with a small bowl of dark dipping sauce. The bites are garnished with thinly sliced green onions and a sprinkle of red seasoning. In the background, there are other small bowls containing sauces and seasonings on a wooden tray. The food is presented on a dark, textured plate and a white, snowflake-patterned dish.

Ginseng Chicken Soup

A close-up shot of a bowl of ginseng chicken soup, a traditional Korean dish. The soup is a pale yellow broth with a piece of chicken submerged in it. The chicken is garnished with green onions, jujube, and ginseng. In the background, out of focus, are other dishes and bowls.

Korean Chicken Soup

A whole chicken is served in a dark, creamy broth, garnished with pine nuts, ginseng, and green onions. Accompanying the soup are a bowl of white rice, a small dish of kimchi or pickled vegetables, and a dipping sauce. Wooden chopsticks and a spoon rest on a decorative chopstick holder.

Whole Chicken Soup

A whole young chicken is served in a broth with green onions, chestnuts, and dried herbs. A small bowl of dipping sauce and a side dish are also visible, along with chopsticks and a wooden spoon.