L.G. Wee
Aug 2022. The noodle alone was impressive. The worker was full of pride and working very diligently cooking and cooling the noodle. The chilli was spicy hot less the sodium. …
Location: 22 Lor 7 Toa Payoh, #01-49 Kim Keat Palm Market & Food Centre, Singapore 310022
Floor 1 · Kim Keat Palm Market & Food Centre
Heritage wanton noodle stall, originally from Tanjong Rhu, now at Kim Keat Palm
Heritage wanton noodle stall, originally from Tanjong Rhu, now at Kim Keat Palm
Min Kee Tanjong Rhu Wanton Noodle is a heritage hawker stall that originally operated at Tanjong Rhu before relocating to Kim Keat Palm Market & Food Centre in Toa Payoh. The stall has built a reputation over the years for its springy egg noodles and flavourful wantons, carrying its loyal following across locations. Its name pays tribute to its Tanjong Rhu origins, a connection that old-timers still remember fondly.|||The signature wanton noodle plate features thin, springy egg noodles tossed in a distinctive sauce, topped with slices of char siew and plump wantons filled with seasoned minced pork. The soup version comes with wantons swimming in a clear, flavourful broth. The chilli sauce adds a fiery dimension that elevates the dish, and diners can adjust the heat to their preference.|||Now firmly established at Kim Keat Palm, Min Kee continues the tradition of old-school wanton noodle preparation. The relocation has not diminished its appeal, as regulars make the trip to Toa Payoh for a taste of the Tanjong Rhu-style noodles. It remains a comforting reminder of Singapore's hawker heritage and the enduring bonds between stallholders and their communities.Based on 69 Google reviews
Based on customer ratings
Based on customer ratings
No negative reviews yet.
L.G. Wee
Aug 2022. The noodle alone was impressive. The worker was full of pride and working very diligently cooking and cooling the noodle. The chilli was spicy hot less the sodium. …
Stanley Pang
What stood out for me: - noodles are springy and did not clump - affordable prices and filling …
Louis (ahluu)
The guy rmbs everyone’s order and face, will call out to u once ur turn is up. The noodles are springy and seasoned to perfect. The fried prawn dumpling is a must!
YY
Thought to try this out for breakfast since there’s always a long queue throughout the day, especially noticeable since the walkway is rather narrow 😅 …
Jac Yim
Rated as best of #15 top wanton mee in Singapore. Tried their dry wanton mee. Noodle was springy and thin. Nice. The gravy was average. Fried wanton and wet wanton fillings were just ok, average. Ordinary to my taste. …
Min Kee Tanjong Rhu Wanton Noodle
Min Kee Tanjong Rhu Wanton Noodle
A brightly lit red sign displays the name of the establishment, "Min Kee Tanjong Rhu Wanton Noodle," in both Chinese and English. To the left, a section of the sign features a newspaper clipping from "the new paper" with the headline "Makansutra: Hot for chilli wanton noodles" and a picture of the dish. To the right, another clipping from "The Straits Times" highlights the eatery as one of Singapore's best wanton noodle stalls. Below the main sign, a glimpse of a menu board shows numbered dishes with images.
Min Kee Tanjong Rhu Wanton Noodle
A brightly lit red sign displays the name of the establishment, "Min Kee Tanjong Rhu Wanton Noodle," in both Chinese and English. To the left, a section from "The New Paper" features an article titled "Makansutra: Hot for chilli wanton noodles" with a picture of the dish. To the right, a clipping from "The Straits Times" highlights "15 best wonton mee in Singapore." Below the sign, a row of four images showcases different noodle dishes with their prices.
Min Kee Tanjong Rhu Wanton Noodle
A food stall with a prominent sign displaying the business name and menu items. The stall features images of various noodle and dumpling dishes. Red lanterns hang on either side of the entrance.
Min Kee Tanjong Rhu Wanton Noodle
A food stall with a large illuminated sign displaying the business name and a Straits Times article. Below the sign are pictures of various noodle dishes. Two customers are standing in front of the stall.
Min Kee Tanjong Rhu Wanton Noodle
A food stall with a large illuminated sign displaying the stall name in Chinese and English, along with images of food. A menu board with pictures and prices is visible to the left. A woman stands to the right of the stall, looking towards the interior. Red lanterns hang above the stall.
Min Kee Tanjong Rhu Wanton Noodle
A bright red sign with yellow lettering displays the name of the establishment, "Min Kee Tanjong Rhu Wanton Noodle," in both Chinese and English. Below the main sign, there are images of food dishes. A ceiling fan is visible above the sign.
Pickled Jalapenos
A close-up shot of sliced pickled jalapenos in a small white container. The jalapenos are green and have visible seeds. The container is placed on a surface with a blue and orange background.
Noodles with Char Siu and Wontons
A close-up overhead shot of a bowl of noodles topped with slices of char siu (barbecued pork), green vegetables, and crispy wonton wrappers. A side bowl of soup with wontons and a small dish of pickled chilies and soy sauce are also visible.
Noodles with Char Siu and Soup
A bowl of dry noodles topped with char siu (barbecued pork), green vegetables, and pickled chilies, served with a side of clear soup. The noodles are thin and yellow, and the char siu is sliced and appears slightly charred. Crispy fried wonton skins are scattered over the noodles. The soup is light in color and garnished with chopped green onions. A portion of a tray and a circular promotional item with text and an image of a person are visible in the background.
Wonton Soup
A close-up shot of a spoon lifting a wonton from a bowl of clear broth. The wonton is filled and wrapped in thin dough. Chopped green onions are visible in the broth.
Kitchen Preparation Area
A busy kitchen scene with several people working. One person in a black shirt and black pants is at a sink, appearing to wash dishes or prepare food. Another person in a patterned shirt is standing to the left, and a third person is partially visible behind a large metal door. Shelves above the sink hold various containers and bowls. The floor appears wet in some areas. In the foreground, an orange tray holds numerous colorful clothespins and a red container with what looks like money.
Noodles with Char Siu and Soup
A bowl of noodles topped with slices of char siu (barbecued pork), green vegetables, and wontons. A small dish of pickled green chilies is on the side. A separate bowl contains clear soup with chopped green onions. A white mug filled with a dark beverage, likely coffee, is also on the orange tray. White chopsticks rest on the soup bowl.
Noodles with Char Siu and Wontons
A close-up overhead shot of a bowl of noodles topped with char siu (barbecued pork), wontons, and green onions. The bowl has a blue and white patterned rim and sits on a surface covered with newspaper.
Kitchen Preparation
Two individuals in black t-shirts are working in a commercial kitchen. One is wearing a mask and appears to be preparing food, with a red plastic bag hanging nearby. The kitchen is equipped with stainless steel surfaces, a large exhaust hood, various pots and containers, and shelving with supplies. The floor has a checkered tile pattern.
Makansutra: Hot for chilli wanton noodles
A newspaper clipping featuring an article about Tanjong Rhu Wanton Noodle. The article includes a picture of the dish, details about the stall's location and operating hours, and a review by food columnist K.F. Seetoh.
Noodles and Soup
A bowl of dry noodles topped with green vegetables and a bowl of soup are presented on a tray. A placemat with the ComCare logo and contact information is visible beneath the bowls.
Food and Drinks
A table with two bowls of noodles, two bowls of soup, and two cups of coffee. A circular advertisement with a woman's photo and text in English and Chinese is visible on the table.
Noodles and Wontons
Three bowls of food are arranged on a tray. The bowl on the left contains wontons in broth with green vegetables and a white spoon. The bowl on the right contains noodles with sliced char siu pork, green vegetables, and a fried wonton. The bowl in the foreground contains wontons in broth with chopped green onions. Chopsticks are visible on the left side of the tray.
Wonton Noodle Soup
A close-up shot of a spoon lifting a wonton from a bowl of noodle soup. The wonton is plump and appears to be filled with meat. The soup contains thin noodles and slices of char siu (barbecued pork). Another bowl of soup is visible in the background.
Pickled Peppers
A close-up shot of pickled green peppers in a white bowl. The peppers are sliced into rings and chunks, with visible seeds. The background is a solid orange color.
Noodles with Char Siu and Wonton Soup
A close-up overhead shot of a bowl of noodles topped with slices of char siu (barbecued pork), green vegetables, and pickled green chilies. A separate bowl of wonton soup with chopped green onions is visible in the background. The food is served on a tray.
Noodle Soup
A close-up overhead view of a bowl of noodle soup with green vegetables and noodles in a light broth. The bowl is placed on top of a newspaper.
Char Siu Noodles
A bowl of noodles topped with slices of char siu (barbecued pork), wontons, and green vegetables. The noodles are thin and yellow, and the char siu is reddish-brown with a glossy finish. The wontons are golden brown and crispy. The dish is served in a white bowl.
Min Kee Tanjong Rhu Wanton Noodle Sign
A red sign with Chinese characters and English text advertising Min Kee Tanjong Rhu Wanton Noodle. The sign features two newspaper clippings, one from 'the new paper' and another from 'THE STRAITS TIMES', both reviewing the want on noodles. Images of the want on noodle dish are also present. The stall number '#01-49' is visible.
Food Stall with Menu and Customers
A busy food stall with customers queuing. A menu board displays various dishes with prices, including Pork Ribs Soup and Tonic Herbal Ginseng Chicken Soup. Red lanterns hang above the stall, and a sign indicates "Tanjong Rhu Wanton Noodle". People are waiting in line to order food.
Pickled Jalapenos in Sauce
A small white bowl filled with pickled jalapeno slices submerged in a dark sauce. In the background, a red sign with white text reads "ED A JOB OR CAREER" and "t a Career Coach from".
Wonton Soup
A close-up shot of a white bowl filled with wonton soup. A white spoon is lifting a single wonton from the broth, which is garnished with chopped green onions.
Wonton Soup
A close-up shot of a bowl of wonton soup. A white spoon is lifting a single wonton from the broth, which is garnished with green onions and possibly other herbs. The wonton appears to be filled with meat and is wrapped in a thin dough. The soup is a light brown color.
Noodle Dish
A close-up shot of a noodle dish in a black bowl. The dish contains thin yellow noodles, slices of red roasted meat, green leafy vegetables, cucumber slices, fried wonton wrappers, and sliced green chilies.
Wonton Soup
A close-up shot of a wonton being lifted from a bowl of broth with a spoon. The wonton is filled with meat and the broth is garnished with chopped green onions.
Makansutra: Hot for chilli wanton noodles
A newspaper clipping about Tanjong Rhu Wanton Noodle, featuring a picture of the dish and a review by KF Seetoh. The clipping also includes the address and operating hours of the noodle stall. Decorative Chinese characters and the NETS logo are visible below the clipping.
Wonton Noodles with Char Siu
A bowl of wonton noodles topped with slices of char siu (barbecued pork), wontons, fried wonton crisps, blanched greens, and pickled chilies.
Restaurant Interior
A view inside a restaurant with a prominent yellow sign displaying "Tanjong Rhu Wanton Noodle SINCE 1986" in both Chinese and English. A woman is standing at the counter, appearing to order or receive food. Digital menus and posters showcasing food items are visible. Several crates of Carlsberg beer are stacked to the left. The overall ambiance suggests a casual dining establishment.
The Straits Times Food Review
A newspaper clipping from The Straits Times featuring a review of wonton noodles, specifically highlighting Tanjong Rhu Wanton Noodle. The article discusses the dish's ingredients, taste, and price, and provides the location and operating hours of the recommended stall. The image also shows a sign with Chinese characters and the word "Noodle" with a unit number.
The Straits Times Article on Wanton Noodles
A newspaper clipping from The Straits Times, dated November 3, 2016, features an article titled "15 best wonton mee in Singapore, picked by ST's food critics." The article highlights "Tanjong Rhu Wanton Noodle" and includes a picture of a bowl of wonton noodles. It details a review of the stall located at Block 22 Lorong 7 Toa Payoh, mentioning the texture of the noodles, the chili sauce, and the wontons. The operating hours are also provided.
Noodles with Char Siu and Greens
A bowl of egg noodles topped with slices of char siu (barbecued pork), green vegetables, and a fried wonton. A small dish of sliced pickled chilies is on the side, and a bowl of broth is in the background. The meal is served on a blue placemat with text. The background is blurred, showing a food court or hawker center setting with lights and people.
Min Kee Tanjong Rhu Wanton Noodle
A close-up of a bowl of wanton noodles with char siu and green onions. The dish is served in a patterned bowl. Below the image are buttons for Directions, Share, and Save. Further down, there are sections for Menu and Reviews. The address is listed as 22 Lor 7 Toa Payoh, #01-49 Kim Keat Palm Market & Food Centre. A map shows the Toa Payoh area.
Noodles with Char Siu
A bowl of dry noodles topped with char siu (barbecued pork) and greens, served with a side of soup. The noodles are thin and golden brown, tossed in a dark sauce. Slices of red char siu are arranged on top, along with some blanched green vegetables. A small bowl of clear broth with noodles and chopped scallions is placed next to it. The meal is served on a dark tray with a patterned placemat. The placemat has instructions in English and Tamil about keeping the table clean.
Tanjong Rhu Wanton Noodle Review
A digital sign displays a review of Tanjong Rhu Wanton Noodle, featuring a picture of the dish and text from Makansutra. The review details the noodles, char siew, dumplings, and sui kow. It also includes information about the stall's location and operating hours, as well as a brief biography of the food columnist, KF Seetoh. Large Chinese characters are visible on the right side of the sign.
Noodles with Char Siu
A close-up shot of a bowl of noodles topped with slices of char siu (barbecued pork), fried wontons, and green vegetables. The noodles are thin and yellow, coated in a savory sauce. Green onions are sprinkled on top. A black spoon and chopsticks are visible in the bowl.
People queuing at a food stall
A long queue of people are waiting to order food at an outdoor food stall. Red lanterns are hanging above the stall, and there are various food items displayed behind a glass counter. The stalls are located in a covered walkway with a metal roof and tiled floor.
Hawker Centre Dining Area
A wide shot of a bustling hawker centre with many tables and chairs set up for diners. People are seen eating, walking, and socializing. The ceiling is high with exposed beams and lighting fixtures. In the background, various food stalls are visible, with some people queuing. There are also some promotional posters displayed.
The Straits Times Article on Wonton Mee
A light box sign displays a newspaper article from The Straits Times titled "15 best wonton mee in Singapore, picked by ST's food critics". The article features a review of Tanjong Rhu Wanton Noodle. Below the article are Chinese characters and a NETS logo.
Min Kee Tanjong Rhu Wanton Noodle Sign
A red illuminated sign with Chinese characters and English text that reads "Min Kee Tanjong Rhu Wanton Noodle". To the right of the text is a clipping from The Straits Times featuring a review of the wonton mee, with images of the dish and a bowl of soup.
Min Kee Tanjong Rhu Wanton Noodle Menu
A close-up of a food stall menu displaying various noodle and vegetable dishes. The menu features images of wonton noodles, dumplings, and a vegetable dish with oyster sauce. Prices are listed for each item.
Tanjong Rhu Wanton Noodle Menu
A bright yellow menu board displays various noodle and dumpling dishes offered by Tanjong Rhu Wanton Noodle, established in 1986. The menu features images and prices for several items.
Tanjong Rhu Wanton Noodle Stall
A food stall with a large illuminated sign displaying the name "Tanjong Rhu Wanton Noodle (ORIGINAL) SINCE 1986". Below the sign is a menu board featuring pictures and prices of various noodle dishes and dumplings. To the right, roasted ducks and chickens are displayed. A woman in a face mask is visible at the counter.
Noodles with Sauce
A close-up shot shows a pair of chopsticks lifting a portion of instant noodles coated in a reddish-orange sauce. The noodles are thin and curly, typical of instant ramen. In the background, a dark bowl filled with more noodles and some red ingredients, possibly seafood or vegetables, is visible. Another blurred bowl containing a light-colored liquid is also present.
Noodle Dish with Char Siu and Wontons
A close-up overhead shot of a bowl of noodles topped with slices of char siu (barbecued pork), wontons, chili paste, and green vegetables. Chopsticks rest on the side of the bowl.
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