Kyojo Dining at Claymore Connect

Kyojo Dining

Kyojo Restaurant Entrance

The entrance to a restaurant named KYOJO, featuring a wooden panel with the restaurant's logo and name. A dark blue noren curtain with white circles hangs in the doorway, partially obscuring the interior. To the right of the entrance, several congratulatory flower stands are arranged, some with balloons. A television screen is mounted on the wall next to the doorway.

Kyojo Japanese Dining

The exterior of a Japanese restaurant called Kyojo. A large sign on the left displays the restaurant name, "KYOJO JAPANESE DINING," and operating hours. A curtain hangs over the entrance. To the right, a television screen shows the Kyojo logo and an image of sushi. Promotional posters for lunch and beer specials are displayed. Two large decorative barrels are placed in front of the entrance.

Kyojo Restaurant Entrance

The entrance to a restaurant called KYOJO. A large golden emblem is displayed above the name. To the right of the entrance, a digital screen displays menu items. Several large sake barrels are placed in front of the entrance.

Kyojo Japanese Dining

The exterior of a Japanese restaurant called Kyojo. A black sign to the left displays the restaurant name, "Kyojo," "Japanese Dining," and "Full Day Dining" with operating hours from 11:30 AM to 10:30 PM. The restaurant entrance is marked by a dark wooden door with a curtain. To the right of the entrance, a digital screen displays the Kyojo logo and images of drinks. A stand in front of the screen shows a menu with various sushi and food items. Two large decorative barrels are placed in front of the establishment.

Restaurant Interior

The image shows the interior of a restaurant with a modern and elegant design. There are dining tables with green velvet chairs, booth seating, and a bar area with shelves stocked with bottles. Decorative elements include a red Chinese character for luck, a white rabbit figurine, and artificial cherry blossom branches. The lighting is soft, creating a warm ambiance.

Japanese Meal

A tray of Japanese food including sashimi, sushi, udon soup, chawanmushi, salad, and dessert.

Matcha Ice Cream with Red Bean

A close-up shot of matcha ice cream topped with red bean paste, served in a light blue, flower-shaped bowl. A spoon rests in the bowl, ready to scoop the dessert. The background is a dark, textured surface.

Miyazaki Wagyu Beef Slices

A close-up view of thinly sliced, marbled Miyazaki Wagyu beef arranged on a bamboo mat within a dark tray. A label indicates "A5 MIYAZAKI WAGYU" and Japanese characters. A sprig of green garnish is placed on the beef.

Chawanmushi

A close-up shot of a chawanmushi, a Japanese savory egg custard, served in a decorative bowl. The custard is smooth and yellow, topped with a slice of shiitake mushroom, a piece of kamaboko (fish cake), and a thin slice of what appears to be ginger or a similar garnish. A small spoon rests on the saucer. In the background, a small dish contains a dipping sauce with chili flakes and other ingredients, and another bowl is partially visible. The setting appears to be a restaurant table.

Steamed Clams

A black, textured bowl filled with steamed clams, garnished with lettuce and parsley. A serving spoon rests on top of the clams. The dish is presented on a table with placemats and other tableware visible in the background.

Salmon Sashimi

A wooden tray filled with crushed ice holds several slices of salmon sashimi. A slice of lemon with a dollop of wasabi sits at the front. A yellow flower and some seaweed garnish the sashimi. A bowl and a black appliance with Japanese text are visible in the background.

Tempura Donburi

A close-up of a bowl of tempura donburi, featuring several pieces of fried shrimp and vegetables drizzled with a creamy sauce, served over shredded cabbage and rice. The restaurant's logo, KYOJO, is visible in the background on a counter.

Chirashi Bowl

A close-up shot of a chirashi bowl filled with various types of raw fish, including chopped tuna, salmon, and what appears to be imitation crab sticks. The bowl is topped with chopped green onions, sesame seeds, ikura (salmon roe), a slice of tamagoyaki (rolled omelet), pickled ginger, and a dollop of wasabi. The dish is served in a ceramic bowl with a blue-grey speckled pattern and a brown rim, placed on a dark, marbled surface.

Shabu-Shabu Ingredients

A close-up shot of thinly sliced raw beef, garnished with parsley, ready for shabu-shabu. In the background, a pot is heated by a blue flame on a portable stove, and a bowl of fresh vegetables is visible.

Sliced Steak with Fries and Salad

A close-up shot of a dish featuring sliced steak, french fries, and a small side salad with cherry tomatoes. The steak is seasoned and cooked to medium-rare, served on a bamboo cutting board with a large green leaf and a pile of coarse salt. The fries are golden brown and sprinkled with herbs. The salad consists of lettuce and two cherry tomatoes with a light dressing.

Japanese Meal

A spread of Japanese dishes including grilled fish, sashimi, sushi, rice, salad, and various small side dishes.

Matcha Ice Cream with Red Bean Topping

A close-up shot of a light green scoop of matcha ice cream topped with a generous portion of dark red adzuki beans and a drizzle of syrup. The ice cream is served in a decorative light blue bowl with a petal-like rim. In the blurred background, another bowl of yellow ice cream is visible.

Restaurant Interior with Cherry Blossoms

The image shows the interior of a restaurant with tables and chairs. Decorative cherry blossom branches are displayed along a counter. A bar area with bottles is visible in the background. The lighting includes modern pendant lamps and ceiling lights.

Hot Pot Meal

A table laden with a hot pot meal, featuring thinly sliced raw beef, salmon sashimi on ice, bowls of rice, a steaming hot pot filled with vegetables and mushrooms, dipping sauces, and a raw egg in a blue dish.

Oysters on Ice

A plate of six oysters served on a bed of crushed ice. Each oyster is topped with roe and a dark sauce. Lemon wedges are placed on the side. In the background, there are various dishes, drinks, and a menu board with images of food.

Steamed Custard with Mushrooms and Sushi Rolls

A close-up shot of a white bowl filled with a creamy, pale yellow steamed custard. Slices of mushroom are visible within the custard. In the blurred background, a plate of sushi rolls with salmon and avocado is presented. The image has a timestamp in the bottom left corner: Feb 27, 2026, 20:06.

Shrimp Tempura Bowl

A close-up shot of a bowl filled with shrimp tempura, drizzled with a creamy sauce and served over shredded cabbage. The bowl has a decorative pattern. In the background, out of focus, are people seated at a table.

Sashimi Platter

A platter of assorted sashimi, including tuna, salmon, and white fish, garnished with lime slices, edible flowers, and wasabi. A glass of amber liquid is visible in the background.

Sliced Steak Dinner

A close-up shot of a sliced steak, served with french fries, a side salad, and roasted cherry tomatoes on a wooden board. A small pile of salt is visible in the upper left corner.

Chirashi Bowl

A close-up shot of a chirashi bowl, a Japanese dish of scattered sashimi over rice. The bowl is filled with various types of raw fish, including salmon, tuna, and white fish, as well as ikura (salmon roe), tamagoyaki (rolled omelet), pickled ginger, and wasabi. A side of chawanmushi (savory steamed egg custard) with mushrooms and a bowl of miso soup are also visible.

Japanese Meal Set

A Japanese meal set is presented on a dark wooden tray. The set includes a bowl of salmon sashimi over rice, a small bowl of seaweed salad, a dish of fried chicken pieces, a side salad, a dessert, and a lidded soup bowl.

Grilled Fish

A close-up shot of a piece of grilled fish served on a dark, textured plate with a green leaf garnish. The fish is flaky and appears to be well-cooked with some char marks. A thin slice of pink pickled ginger or similar garnish is placed on top. In the background, another dish is partially visible.

Thinly Sliced Raw Meat with Egg and Sauces

A close-up shot of thinly sliced raw meat, likely pork or beef, arranged on a bamboo mat within a black rectangular tray. To the side, a small blue bowl contains a single raw egg yolk. Adjacent to the egg is a divided dipping dish with two types of sauce. In the background, a dark green cup and a bowl with some food are partially visible. The setting appears to be a restaurant table.

Three bowls of Japanese rice bowls

Three bowls of Japanese rice bowls are arranged on a dark tray. The bowl in the foreground contains rice topped with fried chicken, a slice of tamagoyaki (Japanese rolled omelet), and lettuce. The bowl to the left contains rice topped with assorted sashimi, including salmon and tuna, tamagoyaki, pickled ginger, and wasabi. The bowl in the background also contains sashimi and is topped with a large grilled prawn. Sesame seeds are sprinkled on top of the sashimi in the background bowl.

Salmon Sushi Roll

A close-up shot of a salmon sushi roll, topped with black caviar and thin, crispy strands. The roll is served on a white plate with dollops of creamy sauce. In the background, a dipping sauce is visible in a compartmentalized dish.

Hot Pot

A close-up shot of a bubbling hot pot filled with various ingredients. Thinly sliced raw meat, napa cabbage, mushrooms, leeks, and tofu are visible in the savory broth. The pot is made of foil and sits on a portable stove. Tongs and a small tray are placed on the table nearby.

Oysters with Roe and Garnish

A plate of six oysters served on crushed ice, each topped with roe and a dark garnish. A lemon wedge is placed in the center. In the background, a cup with a blue and white pattern and a glass of beer are visible.

Thinly Sliced Meat with Sauce and Pepper

A close-up shot of thinly sliced meat, possibly beef or pork, served on a decorative plate with a wave pattern. The meat is covered in a light-colored sauce and garnished with a single green chili pepper. Utensils are visible in the upper left corner.

Matcha Ice Cream with Red Beans

A bowl of green tea (matcha) ice cream topped with sweet red beans and a drizzle of syrup. The ice cream is served in a light blue, scalloped bowl.

Hot Pot Meal

A top-down view of a hot pot meal being prepared. A person is using chopsticks to dip a slice of beef into a simmering pot filled with broth, vegetables, and tofu. Two platters of thinly sliced raw meat, likely beef and pork, are arranged on the table. A small bowl contains a raw egg yolk, and another dish holds two dipping sauces. A plate of noodles and a cup of tea are also visible.

Restaurant Interior with Cherry Blossoms

The interior of a restaurant with a modern and elegant design. The ceiling features a wooden lattice structure and decorative hanging banners. Pendant lights with woven shades illuminate the dining area. Booth seating and tables with green velvet chairs are arranged throughout the space. A prominent display of artificial cherry blossoms adds a touch of color and nature. On the left, shelves are stocked with bottles and decorative items. An illuminated "EXIT" sign is visible on the ceiling.

Chawanmushi with seaweed salad and chopsticks

A close-up shot of a Japanese dish, likely chawanmushi (savory steamed egg custard), served in a blue and white ceramic cup. The custard appears smooth and is topped with a mushroom slice. Beside the cup is a small hexagonal bowl filled with chopped green seaweed salad. A pair of chopsticks rests on a chopstick holder, and a white napkin with the logo "KYOJO" is placed on the table. The setting appears to be a restaurant with a dark, marbled tabletop.

Sashimi Platter

A close-up shot of a sashimi platter featuring various types of raw fish and scallops served on a bed of crushed ice and shredded daikon radish. The platter includes slices of salmon, tuna, white fish, and scallops, garnished with green shiso leaves and a dollop of wasabi. The dish is presented on a dark, textured plate.

Shrimp Tempura

A close-up shot of several pieces of shrimp tempura on a decorative plate. The shrimp are golden brown and coated in a crispy batter. The plate has a blue and white wave pattern. In the background, out of focus, are other dishes and drinks, suggesting a dining setting.

Steak and Fries Platter

A wooden platter holds sliced steak, french fries topped with caviar, a small salad with cherry tomatoes, and a decorative leaf. A drink and coaster are visible in the upper left corner.

Japanese Rice Bowls

Two Japanese rice bowls filled with various toppings, including salmon, eel, roe, and tamagoyaki, are served with pickled ginger, wasabi, and a cup of green tea. A napkin with the logo 'KYŌJŌ' is visible.

Japanese Meal Set

A top-down view of a Japanese meal set on a dark tray. The set includes a bowl of white rice topped with black sesame seeds, a plate of grilled fish with a lemon wedge, a small dish of pickles, a bowl of chawanmushi (savory egg custard) with mushrooms, a plate of fried soft-shell crab, a bowl of salad with dressing, and a small dessert with red bean paste and matcha. There is also a small dish of dipping sauce and a bowl of miso soup.

Ice Cream Dessert

A scoop of pale yellow ice cream is served in a light blue, petal-shaped bowl. A silver spoon rests in the bowl, partially submerged in the ice cream. The bowl sits on a dark, marble-patterned table. In the blurred background, a person's shoulder and arm are visible, along with a white plate.

Restaurant Interior

A dimly lit restaurant interior with traditional Japanese-style seating. Long, dark wooden tables are set with chopsticks and small dishes. Cushioned seating is arranged along a raised wooden platform. Overhead, paper lanterns provide a warm glow.

Fried Chicken Appetizer

A plate of fried chicken pieces, garnished with parsley and a lemon wedge, is served on a textured green plate. A small dish of dipping sauce is visible in the background.

Fried Pork Belly with Chili

A close-up shot of a dish featuring thinly sliced, fried pork belly arranged in a decorative bowl. A single green chili pepper is placed on top of the pork. The bowl has a white base with a blue wave-like pattern around the rim. The pork appears to be coated in a light, glossy sauce.

Salmon Sushi Rolls

A close-up shot of several salmon sushi rolls arranged on a rectangular white plate. The rolls are topped with a green garnish and drizzled with a creamy sauce. Pickled ginger and a dollop of wasabi are served alongside. In the background, a bowl of noodles and thinly sliced meat are visible.

Beef Appetizer

Thinly sliced seared beef is arranged on a long rectangular plate over a bed of green vegetables. Each slice is topped with a dollop of red sauce, chopped green onions, and crispy fried garlic or shallots. A small bowl of dipping sauce and chopsticks are placed to the side.

Grilled Fish Dish

A close-up shot of a piece of grilled fish, likely cod or black cod, served on a dark, textured plate. The fish is flaky and has a golden-brown sear. It is garnished with a slice of pickled lotus root, which is bright pink and has a distinctive circular pattern. A large, dark green leaf, possibly bamboo, is placed beneath the fish. In the background, out of focus, are glimpses of a drink in a glass and another dish.

Fried Appetizer Platter

A platter of assorted fried appetizers, including what appears to be fried chicken, gyoza, and other fried items, served on a bed of shredded daikon radish with a dollop of dipping sauce.

Sashimi Moriawase

A platter of assorted sashimi and shrimp served on ice, garnished with lemon, leaves, and decorative twigs. The dish is presented in a teal-colored bowl. Text in Japanese and English indicates the restaurant name is KYOJO and lists two sashimi options: Jyo Sashimi Moriawase (Assorted Seafood) for 68.00 and Kyojo Sashimi Moriawase (Premium Assorted Seafood) for 98.00. A small graphic with the text "Ask for Sake Recommendation" is also visible.

Japanese Grilled Meat Dishes

A dark, textured background displays three plates of Japanese grilled meat dishes. The top plate features a Beef Sando, described as an Australia Wagyu Sandwich with Goose Liver, priced at 38.00. Below and to the left is a plate of Wagyu Teri, Wagyu Beef with Teriyaki Sauce, priced at 35.00. To the bottom right is Wagyu Kimo Yaki, Australia Wagyu Beef and Goose Liver, priced at 58.00. Vertical text on the left reads "| Yaki Mono | Grilled Meat" and "焼き物". A small graphic with Japanese characters and the text "Ask for Sake Recommendation" is visible on the right.