Cindy T
Public Service Announcement - Imperial Treasures management will not take accountability for any severe food poisoning incidents with any refund. I had the worst food poisoning in my life after eating dinner there, and they try to deny …
Location: Marina Vw, #02-08 Asia Square Tower 1, Singapore 018960
Asia Square Food Garden
No description available.
Based on 850 Google reviews
Based on customer ratings
Based on customer ratings
Cindy T
Public Service Announcement - Imperial Treasures management will not take accountability for any severe food poisoning incidents with any refund. I had the worst food poisoning in my life after eating dinner there, and they try to deny …
Kevin KW
Best Peking duck I’ve had in sg. They also show you the duck and slice in in front of you which was very good . The crispy top layer was especially tasty. Other dishes like vegetable and crispy fish was also notable but highlight was …
Alexander Kim
Imperial Treasure Super Peking Duck served the best Peking duck I’ve ever eaten. The duck was flavorful and well-seasoned, with crispy skin and tender meat that wasn’t overly heavy or fatty. It struck a great balance—rich and satisfying, …
Al. T.
Food and services’ standards are strangely dissimilar between Asia Square outlet and Paragon outlet. The recent experience at Asia Square was lacklustre compared to an earlier experience at Paragon outlet. On the weekends, it seems like …
Melissa LovesIceCream
Nice booth sofa seating areas which put a small group like us away for a comfortable business lunch atmosphere to chat while eat. But also difficult to catch attention of servers when we needed more hot water for tea pot, sauces, etc. Food was delicious and good. Pity dim sum items are stopped for weekday lunch.
Imperial Treasure Super Peking Duck
Imperial Treasure Super Peking Duck
The exterior of a restaurant called Imperial Treasure Super Peking Duck. The restaurant's name is displayed in large English letters below Chinese characters on a textured gold background. The entrance is modern and sleek, with dark wood paneling and polished floors.
Imperial Treasure Restaurant Entrance
A view of the entrance to Imperial Treasure restaurant. The restaurant's name is displayed in English and Chinese characters on a glass panel with a textured, vertical striped background. A tablet is on the counter, displaying what appears to be a menu or order screen. There are also menus stacked on the counter and a small decorative cat figurine. A security camera is visible on the ceiling above the entrance.
Imperial Treasure Super Peking Duck
The exterior of a restaurant with a large golden sign that reads "IMPERIAL TREASURE SUPER PEKING DUCK" in English and Chinese characters. Two red banners with gold Chinese calligraphy hang on either side of the sign. The entrance area has seating and decorative panels.
Imperial Treasure Super Peking Duck Restaurant
The exterior entrance of a restaurant with a prominent sign above the doorway. The entrance features a dark reception desk against a textured golden wall.
Crispy Pork Belly
A white, elongated platter holds several pieces of crispy pork belly, arranged in a grid. The pork belly has a golden-brown, crackling skin and layers of white fat and pink meat. A small white dish filled with a light yellow sauce sits to the right of the pork, garnished with a sprig of fresh green herbs. The platter is set against a dark, textured background, likely a wooden table.
Braised Chicken Dish
A close-up shot of a braised chicken dish served in a black clay pot. The chicken pieces are coated in a glossy brown sauce and garnished with fresh cilantro and green onions. The dish is placed on a white saucer against a dark background. Two small cups of tea and a pitcher of tea are visible in the upper left corner.
Peking Duck
A whole roasted Peking duck is presented on a dark slate platter, garnished with fresh parsley and thinly sliced scallions. Accompanying the duck are bamboo steamers filled with thin pancakes and a small dish of dipping sauce. The duck has a glossy, reddish-brown skin, indicating it has been expertly roasted.
Chef Carving Peking Duck
A chef in a white uniform, hairnet, and mask is carving a roasted Peking duck at a table in a restaurant. The duck is on a silver tray with a wooden cutting board and white sauce containers. In the foreground, a table is set with a white tablecloth, a menu, and a bottle of white wine. Other diners and tables are visible in the background.
Dessert Soup
A close-up shot of a white bowl filled with a clear, light-colored soup. The soup contains various ingredients, including a large red berry, small yellow spheres, and white, translucent pieces. The bowl has a lid slightly ajar. The background is a dark, textured surface.
Fried Fish with Garlic and Chili
A close-up shot of a plate of golden-brown fried fish pieces, seasoned with chopped garlic, chili, and green onions. The fish appears crispy and is served on a white plate with a decorative edge. In the background, another dish with light-colored food is visible.
Elegant Banquet Hall Setup
A spacious banquet hall is set up with multiple round tables, each covered with a cream-colored tablecloth and adorned with place settings. The chairs are upholstered in a light beige fabric. The room features textured walls in shades of grey and blue, with decorative panels and mirrors. The carpet has an intricate purple and gold swirling pattern. Recessed lighting and modern ceiling design illuminate the space.
Sliced Roasted Duck
A white rectangular plate holds sliced roasted duck. The duck skin is a deep, glossy brown, and the meat is pinkish-red. A light brown sauce pools around the duck, and a sprig of green parsley garnishes the dish. The background is blurred, showing a white tablecloth and a hint of a white wall.
Peking Duck Presentation
A close-up view of a Peking duck dish, featuring sliced roasted duck with crispy skin, accompanied by julienned cucumber and scallions on white platters.
Crab Meat Soup
A close-up shot of a bowl of crab meat soup, garnished with shredded crab meat and corn. The soup is served in a white ceramic bowl with handles, placed on a bamboo mat. A white spoon is visible in the background.
Gourmet Dish with Drinks
A white plate holds a dish of thinly sliced beef served over green vegetables in a savory sauce, garnished with shredded ginger and red chili. Four clear glasses, each containing a amber-colored liquid, are arranged behind the plate on a placemat with a map-like design and the word 'CAMUS'. A white spoon and chopsticks rest to the right of the plate. The setting appears to be a restaurant table with a textured tablecloth and a large, round, possibly marble-topped table in the background.
Elegant Dining Hall Setup
A spacious dining hall is set up with numerous round tables, each covered with a cream-colored tablecloth. The tables are meticulously arranged with place settings, including white plates, bowls, cups, and chopsticks. Some tables have green menus or placemats. The room features large windows with natural light filtering through, and the walls are decorated with textured panels and a deep purple accent wall. The carpet has an intricate purple and gold pattern. In the background, a service area with shelves and equipment is visible.
Peking Duck
A plate of sliced Peking duck with crispy skin is served on a white oval platter. The duck is glistening and appears to be well-roasted. To the right of the duck, a small white dish contains sliced scallions and cucumber. The platter is placed on a textured gold placemat, and the background is a blurred golden surface. A white ceramic duck head serves as a decorative element on the platter.
Gourmet Soup Dish
A close-up shot of a white bowl filled with a rich broth, featuring tender white pieces of food, possibly fish maw or abalone, and a whole shiitake mushroom. The dish is garnished with a sprig of fresh green herbs and is presented on a decorative, textured stand with a tassel. The background is dark and out of focus, emphasizing the food.
Roast Pork and Char Siu
A white rectangular plate holds two types of roasted pork. On the left, sliced roast pork with a crispy, golden-brown crackling and a layer of white fat and meat. It is garnished with a sprig of fresh parsley. On the right, sliced char siu (barbecued pork) with a glossy, reddish-brown glaze, showing layers of meat and fat. The plate is set on a table with a textured tablecloth.
Restaurant Interior
The interior of a modern restaurant with a reception desk, seating area, and decorative elements. The reception desk is illuminated and features a quilted texture. Behind the desk, a sign reads "TREASURE RESTAURANT". To the right, a curved wall displays decorative panels and a golden Chinese inscription. Seating benches are placed along the walls. In the background, a bar area with bottles is visible, and further beyond, patrons are seated at tables in a brightly lit area.
Peking Duck Presentation
A chef wearing blue gloves and a white uniform presents a whole roasted Peking duck on a silver tray. A white plate and a wooden cutting board are also visible on the tray.
Braised Pork Belly
A plate of braised pork belly, garnished with fried garlic chips and fresh parsley, served with shredded carrots. A spoon rests on the side of the plate.
Tofu with Mushrooms and Spinach
A white plate holds a dish of golden-brown tofu pieces topped with sliced mushrooms and served over a bed of wilted spinach. The dish is coated in a glossy brown sauce. A large spoon rests on the side of the plate. Other dishes and tableware are visible in the background.
Braised Eggplant with Minced Pork
A close-up shot of a serving of braised eggplant with minced pork in a dark ceramic pot. The eggplant pieces are cut into batons and are coated in a savory sauce, garnished with chopped green onions. A spoon rests in the pot. In the background, out of focus, are other dishes and dining elements, including a bamboo steamer and a small plate of pickled vegetables.
Sautéed Green Beans
A white rectangular plate filled with sautéed green beans. The beans are glossy and appear to be seasoned with minced garlic and possibly some ground meat or nuts. A silver spoon rests on the plate, partially submerged in the beans. In the background, out of focus, are white ceramic dishes and a wooden-rimmed bowl. The table surface is a textured green.
Peking Duck Presentation
A server in a white chef's coat and black mask presents a whole roasted Peking duck on a tray to diners in a restaurant. A bamboo steamer is also on the tray. Several round tables are set with white tablecloths and place settings. Other diners are visible in the background.
Stir-fried Vegetables with Tofu
A white bowl filled with a stir-fried dish containing bok choy, mushrooms, carrots, and pieces of fried tofu. A side of white rice is visible in a smaller white bowl to the left. The dish is served on a table with a textured placemat.
Braised Eggplant with Crispy Garlic
A close-up shot of braised eggplant served on a white plate, garnished with crispy fried garlic and a sprig of parsley. A glass of red wine and silverware are also visible on the table, suggesting a dining setting.
Salmon Yu Sheng Platter
A golden platter contains a Yu Sheng salad with shredded carrots, white radish, crispy noodles, peanuts, and lime. Two containers of sliced raw salmon are placed in front of the platter. In the background, there are packets of crispy crackers and small containers of dressing. Several red and orange packets are also visible on the right side.
Fried Rice with Egg and Scallions
A white plate filled with fried rice, topped with shredded egg and chopped scallions, is presented on a marble-patterned surface.
Peking Duck Preparation
A chef in a white uniform and blue gloves is preparing a roasted duck on a metal tray. The duck is golden brown and appears to be Peking duck. The chef is holding a knife and fork, ready to carve. In the background, a blurred dining area with tables and chairs is visible.
Stir-fried Green Beans with Minced Meat
A close-up shot of a white bowl filled with stir-fried green beans mixed with minced meat. The green beans are bright green and appear to be cooked al dente, while the minced meat is dark brown and finely crumbled. The dish is presented on a dark wooden surface, with a dark, textured cloth in the background.
Shrimp and Egg Noodle Dish
A close-up shot of a bowl of noodles with shrimp, scrambled eggs, and chopped green onions. A spoon rests in the bowl, and a small white bowl with a spoon is visible in the background.
Fried Fish Appetizer
A plate of golden-brown fried fish pieces is served on a white scalloped plate, garnished with a delicate paper doily. A small dish of soy sauce and a small dish of salt are placed to the side. In the background, a white bowl with a spoon and a person's arm are visible, suggesting a dining setting.
Tofu with Mushrooms
A white bowl filled with pieces of fried tofu topped with a generous portion of mixed mushrooms and a savory sauce. Some green vegetables are visible underneath the tofu. A spoon rests in the bowl.
Peking Duck Wraps
A white plate holds two Peking duck wraps, one dusted with flour and the other plain. A piece of crispy duck skin is placed next to them. In the background, glasses with amber liquid are set on a table with a circular placemat.
Spinach with Egg and Preserved Egg
A close-up shot of a dish featuring wilted spinach in a light broth, topped with scrambled eggs and pieces of preserved egg.
Yellow Soup with White Topping
A close-up shot of a clear glass bowl filled with a vibrant yellow soup. The soup is topped with a cluster of white, shredded ingredients, possibly pomelo or coconut. The bowl sits on a white saucer, which is placed on a textured gray surface. The lighting is soft, highlighting the smooth texture of the soup and the delicate topping.
Mango Pomelo Sago
A close-up shot of a bowl of mango pomelo sago dessert. The dessert is a vibrant orange color, with chunks of mango and white pomelo segments visible. It is topped with a delicate white garnish, possibly shredded coconut or sago. The bowl is white and sits on a white saucer with a matching spoon. The background is a textured light-colored tablecloth.
Peking Duck Skin
Crispy Peking duck skin is served on a white oval plate, with a small dish of dipping sauce and a bowl of candied walnuts with sesame seeds in the background.
Pork Belly with Peppers
A close-up shot of a dish featuring sliced pork belly and green peppers in a dark, glossy sauce, served in a black clay pot. A spoon rests in the pot, and a small dish of sauce and a side of sliced scallions are visible in the background.
Bowl of Gravy
A white ceramic bowl filled with dark brown gravy sits on a grey, textured surface. The bowl has two small handles on either side. The gravy appears smooth with some small particles visible.
Sweet and Sour Pork
A white, angular plate holds a serving of sweet and sour pork. The dish features bite-sized pieces of battered and fried pork coated in a glossy, reddish-orange sauce. Mixed in with the pork are chunks of pineapple, red bell pepper, and green bell pepper. A single green garnish, possibly a chive or herb stem, arches over the top of the dish. The plate is set against a dark, textured background with a gradient from dark brown to olive green.
Sautéed Green Beans with Minced Meat
A close-up shot of a white rectangular plate filled with sautéed green beans mixed with minced meat. A silver spoon rests on the plate, partially submerged in the dish. The green beans appear glossy and slightly charred, while the minced meat is dark brown and crumbly. The dish is presented on a table with a textured surface.
Elegant Restaurant Dining Room
A spacious and elegantly set dining room in a restaurant, featuring round tables covered with white tablecloths. Each table is set with white china, teacups, and chopsticks. The room has a large window with a view of the water, a deep purple textured wall, and modern lighting fixtures. The carpet has a colorful, swirling pattern.
Chef Carving Peking Duck
A chef wearing a hairnet, mask, and blue gloves is carving a Peking duck on a wooden board placed on a silver tray. The duck is roasted to a deep brown color. The chef is in a restaurant setting with round tables set for dining in the background. The restaurant appears to have elegant decor with patterned walls and upholstered chairs.
Crab dish with sauce
A close-up shot of a large white plate filled with a crab dish. The crab pieces are coated in a thick, orange-colored sauce and garnished with chopped green onions. The dish is served on a bed of lettuce. In the background, other plates of food, dipping sauces, and cutlery are visible, suggesting a dining setting.
Beef Chow Mein
A close-up shot of a plate of beef chow mein, a Chinese noodle dish. The noodles are thin and golden brown, tossed in a savory sauce. Slices of tender beef and crisp bean sprouts are mixed throughout the noodles, along with chopped green onions. To the right, a bowl of soup with vegetables and egg can be seen.
Fried Garlic Chicken Bites
A plate of crispy fried chicken bites seasoned with garlic and green onions. A spoon is visible on the left side of the plate.
Crispy Pork Belly
A close-up shot of crispy pork belly, cut into squares, served on a white plate with a garnish of parsley and a side of peanuts. The pork has a golden-brown, crackling skin and visible layers of meat and fat. A white teacup and saucer are blurred in the background.
Peking Duck
A plate of sliced Peking duck with crispy skin is served on a white plate. In the background, a bamboo steamer and a cup of tea are visible.
Salmon and Vegetable Salad
A close-up shot of a table setting with a large platter of shredded vegetables and salmon slices arranged in a flower shape. The platter contains shredded carrots, daikon radish, and other ingredients, topped with sesame seeds and a small lime. Several small bowls of sauces and condiments are also visible, along with cups and plates. The setting appears to be a restaurant.
Seafood Tofu Soup
A bowl of seafood tofu soup is presented on a white plate against a marble background. The soup contains chunks of tofu, scrambled egg, and pieces of shrimp.
Crispy Fried Bites
A close-up shot of a plate piled high with golden-brown, crispy fried food, possibly chicken or seafood. The pieces are coated in a textured batter and sprinkled with chopped green onions and what appear to be chili flakes. In the background, a white rectangular dish holds sliced green vegetables, likely celery or cucumber, and another white dish contains roasted duck. A large white teapot or serving vessel is visible on the right side of the frame. A serving spoon rests on the lower left of the plate.
Spicy Cashew Chicken
A close-up shot of a plate of spicy cashew chicken. The dish features chunks of chicken, cashews, dried red chilies, and onions in a glossy sauce. A sprig of parsley garnishes the plate.
Gourmet Meat Dish with Crispy Garlic
A close-up shot of a white plate filled with bite-sized pieces of glazed meat, generously topped with crispy fried garlic chips. The meat appears tender and coated in a rich, dark sauce. In the background, other plates of food, white teaware, and diners are visible, suggesting a restaurant setting.
Restaurant Dining Area
A spacious dining area in a restaurant with round tables set for meals. The tables are covered with white tablecloths and set with plates, cups, and chopsticks. Chairs are arranged around the tables. A decorative screen with a geometric pattern is visible in the background. The lighting is soft and ambient.
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