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Fried Kway Teow at Amoy Street Food Centre
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Fried Kway Teow at Amoy Street Food Centre

Location: 7 Maxwell Rd, #01-01, Singapore 069111

Floor 1 · Amoy Street Food Centre

Amoy Street hawker stall dishing out traditional char kway teow with wok hei, cockles and lard.

Amoy Street hawker stall dishing out traditional char kway teow with wok hei, cockles and lard.

Fried Kway Teow at Amoy Street Food Centre is a hawker stall dedicated to a single dish: char kway teow, the beloved Singaporean stir-fried flat rice noodle. The stall fries each plate to order over high heat, achieving the prized wok hei (breath of the wok) that imparts a smoky, charred aroma to the noodles. A generous serving of ingredients accompanies the dish, including fresh cockles (see hum), Chinese sausage (lap cheong), crispy pork lard bits, bean sprouts and scrambled egg, all coated in a dark, savoury-sweet sauce. Diners can request extra chilli for added heat or a milder version to savour the natural sweetness of the sauce. Located at #01-01 on the ground floor of the food centre, the stall draws long queues during weekday lunch hours when CBD office workers flock to Amoy Street. Open only on weekdays and typically packed by early afternoon, Amoy Street Fried Kway Teow delivers an authentic, old-school char kway teow experience that keeps traditionalists returning for the smoky, indulgent flavours that define this iconic Singapore hawker dish.
7 Maxwell Rd, #01-01, Singapore 069111
Floor 1 · Amoy Street Food Centre

Operating Hours

Open Now
Closes at 2:30 pm (in 1h 10m)
Monday
7 am–2:30 pm
Tuesday
7 am–2:30 pm
Wednesday
7 am–2:30 pm
Thursday (Today)
7 am–2:30 pm
Friday
7 am–2:30 pm
Saturday
Closed
Sunday
Closed

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