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Deli(Jie) fish head steamboat 德利鱼头炉 at Whampoa Makan Place
Deli(Jie) fish head steamboat 德利鱼头炉
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Deli(Jie) fish head steamboat 德利鱼头炉
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Deli(Jie) fish head steamboat 德利鱼头炉 at Whampoa Makan Place

Location: 90 Whampoa Dr, Singapore 320090

Floor 1 · Whampoa Makan Place

Whampoa stall serving Teochew-style fish head steamboat with rich, aromatic broth.

Whampoa stall serving Teochew-style fish head steamboat with rich, aromatic broth.

Deli Jie Fish Head Steamboat is a hawker stall at Whampoa Makan Place, specialising in Teochew-style fish head steamboat, a beloved Singaporean dish featuring a whole fish head simmered in a charcoal-fired pot of rich, aromatic broth. The soup base is typically cooked with yam, ginger and other aromatics, developing a deep, comforting flavour that intensifies as the pot bubbles at the table. However, available information indicates that this stall may have closed, as it has been marked as such on JointHawker. The Deli Jie name is also associated with a well-known fish head steamboat restaurant along Upper Serangoon Road, though the Whampoa Makan Place outlet appears to be a separate, hawker-format operation. For those who enjoy the communal, warming experience of fish head steamboat, the Whampoa location would have offered a more affordable and accessible version of this heritage dish. Patrons are advised to check current operating status before visiting, as the stall's closure status remains uncertain.
90 Whampoa Dr, Singapore 320090
Floor 1 · Whampoa Makan Place

Operating Hours

Open Now
Closes at 10 pm (in 4h 2m)
Monday
10:30 am–10 pm
Tuesday
10:30 am–10 pm
Wednesday
10:30 am–10 pm
Thursday
10:30 am–10 pm
Friday (Today)
10:30 am–10 pm
Saturday
10:30 am–10 pm
Sunday
10:30 am–10 pm

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