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Chuan Kee Boneless Braised Duck at 20 Ghim Moh Road Market & Food Centre
Chuan Kee Boneless Braised Duck
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Chuan Kee Boneless Braised Duck at 20 Ghim Moh Road Market & Food Centre

Location: 20 Ghim Moh Rd, #01-04, Singapore 270020

Floor 1 · 20 Ghim Moh Road Market & Food Centre

Michelin Bib Gourmand braised duck stall at Ghim Moh, offering duck with gizzard, liver and bak kut teh sets.

Michelin Bib Gourmand braised duck stall at Ghim Moh, offering duck with gizzard, liver and bak kut teh sets.

Chuan Kee Boneless Braised Duck at Ghim Moh Market & Food Centre has garnered Michelin Bib Gourmand acclaim for its tender, soy-braised boneless duck. Diners can customise their plates with optional duck gizzard, liver and marinated egg, while the set meal pairs the duck with a bowl of bak kut teh — a pork-rib soup that adds a peppery, herbal counterpoint. The braised gravy, ladled generously over rice, is deeply savoury with hints of five-spice and star anise. It is a humble stall delivering remarkable depth of flavour at hawker prices, well deserving of its Michelin nod.
20 Ghim Moh Rd, #01-04, Singapore 270020
Floor 1 · 20 Ghim Moh Road Market & Food Centre

Operating Hours

Open Now
Closes at 7 pm (in 5h 49m)
Monday
9:30 am–7 pm
Tuesday
9:30 am–7 pm
Wednesday
9:30 am–7 pm
Thursday (Today)
9:30 am–7 pm
Friday
9:30 am–7 pm
Saturday
9:30 am–7 pm
Sunday
Closed

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