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75 China Street Peanuts Soup at Maxwell Food Centre
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75 China Street Peanuts Soup at Maxwell Food Centre

Location: 1 Kadayanallur St, #01-57, Singapore 069184

Floor 1 · Maxwell Food Centre

Michelin Bib Gourmand bak chang stall at Amoy Street, open limited hours.

Michelin Bib Gourmand bak chang stall at Amoy Street, open limited hours.

Hoo Kee Rice Dumpling is a Michelin Bib Gourmand-recognised stall at Amoy Street Food Centre (#01-18), celebrated for its bak chang, the traditional Hokkien rice dumpling stuffed with glutinous rice, pork, chestnuts, mushrooms, and salted duck egg yolk. The stall operates on limited hours, opening only on Tuesdays, Wednesdays, and Fridays from 11am to 3pm, a schedule that creates a sense of anticipation and urgency among its devoted following. The salted duck egg yolk pork chestnut bak chang is the standout item, with the rich, creamy yolk complementing the savoury pork and the subtle sweetness of the chestnut in each carefully wrapped parcel. Hoo Kee's Michelin recognition has drawn wider attention to this humble stall, yet it has maintained its traditional preparation methods and modest scale. The limited opening hours reflect the labour-intensive nature of bak chang production, where each dumpling must be individually wrapped and cooked, ensuring quality over quantity.
9877 7557
1 Kadayanallur St, #01-57, Singapore 069184
Floor 1 · Maxwell Food Centre

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 7:30 am
Monday
7:30 am–2 pm
Tuesday
7:30 am–2 pm
Wednesday
7:30 am–2 pm
Thursday
7:30 am–2 pm
Friday (Today)
7:30 am–2 pm
Saturday
7:30 am–2 pm
Sunday
Closed

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