183 Hainanese Chicken Rice Kepong Baru at Albert Centre Market & Food Centre

183 Hainanese Chicken Rice Kepong Baru

183 Hainanese Chicken Rice Kepong Baru

A food stall with a large sign displaying the name "183 Hainanese Chicken Rice Kepong Baru" in Chinese and English. Below the sign are pictures of chicken rice dishes. Inside the stall, several cooked chickens are hanging, and staff members are preparing food. A menu board is visible on the left side.

183 Hainanese Chicken Rice Kepong Baru

A brightly lit food stall with a large sign displaying the name "183 Hainanese Chicken Rice Kepong Baru" in English and Chinese. Below the sign, there are images of chicken rice dishes and a menu board. Inside the stall, cooked chickens are hanging, and a person is preparing food.

183 Hainanese Chicken Rice Kepong Baru

A food stall with a prominent sign displaying "183 Hainanese Chicken Rice Kepong Baru" in red and white lettering. Below the sign, there are images of chicken rice dishes and a menu board. The stall features hanging roasted chickens and a display of cooked chicken. The interior of the stall shows kitchen equipment and condiments.

183 Hainanese Chicken Rice Kepong Baru

A food stall with a prominent sign displaying "183 Hainanese Chicken Rice Kepong Baru" in English and Chinese. Below the sign, there are images of chicken rice dishes and a display of roasted chickens. People are queuing to order.

183 Hainanese Chicken Rice Kepong Baru

A brightly lit stall with a large sign displaying the business name in Chinese and English. Below the sign, there are images of chicken rice dishes and a menu board. Two staff members are visible behind the counter, and hanging chickens are displayed.

183 Hainanese Chicken Rice Kepong Baru

A stall selling Hainanese Chicken Rice with a large sign displaying the name and menu items. Several whole chickens are hanging, and plates of chicken rice are displayed. A customer is taking a photo of the stall.

Hainanese Chicken Rice

A takeout container filled with Hainanese chicken rice. Sliced poached chicken is arranged over a bed of fluffy rice. Slices of cucumber are visible beneath the chicken. A small plastic bag containing a red chili sauce and another small bag with a green sauce are on the side. A white paper bag is in the background, along with some printed papers featuring a QR code.

Hainanese Chicken Rice Stall

A stall with a large sign displaying "183 Hainanese Chicken Rice Kepong Baru" in Chinese and English. Below the sign are illuminated pictures of chicken rice dishes. Several whole chickens are hanging in a display case, and a man is standing behind the counter.

Chicken Rice Meal

A plate of chicken rice with sliced chicken, rice, cucumber, and two small bowls of dipping sauces (one green, one red). A bowl of broth and a large cup with a yellow straw are also on the tray. The plate has the number '183' printed on it. The meal is on a red tray on a table.

Chicken Rice

A plate of chicken rice served with a small dish of chili sauce. The plate has the number '183' printed on it. A dark blue bag and a water bottle are visible in the foreground.

Hainanese Chicken Rice

A plate of Hainanese chicken rice served with braised eggs, a small bowl of soup, and chili sauce. The plate has the number 183 printed on it.

Hainanese Chicken Rice

A plate of sliced poached chicken with dark sauce, a plate of stir-fried bok choy, a bowl of rice, and a bowl of soup with daikon radish. The plates and bowl have the number 183 printed on them.

Hainanese Chicken Rice Stall

A food stall display featuring several whole roasted chickens hanging above bowls of chopped chicken and other ingredients. A menu board lists various chicken rice dishes and side items with prices.

183 Hainanese Chicken Rice Kepong Baru Stall

A food stall with a prominent sign displaying "183 Hainanese Chicken Rice Kepong Baru" in English and Chinese. Below the sign, a menu board shows various chicken rice set meals and side dishes with prices. Two staff members are visible behind the counter, one preparing food and another standing. The stall is stocked with ingredients and cooking equipment. Payment options including PayNow are displayed.

Hainanese Chicken Rice

A plate of Hainanese chicken rice with sliced chicken, rice, soup, and three dipping sauces. The plate has the number 183 printed on it.

Food preparation

A person is preparing food in a kitchen. They are pouring liquid from a metal pitcher into a bowl. There is a pot of soup or broth on a stove in the background, with steam rising from it. Various kitchen utensils and containers are visible on shelves.

Chicken Rice Set

A plate of chicken rice with sliced chicken, rice, two halves of a hard-boiled egg, a small bowl of soup, and a small dish of chili sauce. The plate and soup bowl have the number 183 printed on them. A spoon with the number 183 on its handle is also visible.

Chicken Rice Set

A plate of chicken rice with sliced chicken, rice, cucumber slices, and two braised eggs. A bowl of soup and two small dishes of condiments are also on the red tray. The number 183 is visible on the bowl, plate, and cutlery.

Hainanese Chicken

A plate of sliced Hainanese chicken, glistening with sauce, is presented on a white plate with a red rim. The chicken appears tender and is arranged in neat rows. In the background, a bottle of water and blurred out tables and chairs suggest a casual dining setting.

Braised Eggs with Rice

A close-up shot of braised eggs cut in half, served with rice. The eggs have a slightly greenish-yellow yolk and a brown-marbled white. There are small bowls of dipping sauces visible in the background, one red and one green. The plate has a pattern with the number '33' on it.

Chicken Rice with Eggs

A plate of chicken rice served with sliced braised eggs and a small bowl of chili sauce. A bowl of soup and a napkin are also on the red tray. The number 183 is visible on the tray.

Hainanese Chicken Rice

A top-down view of a table laden with Hainanese chicken rice dishes. The meal includes plates of sliced chicken served over rice, a side of blanched bok choy with sauce, small bowls of chili sauce and ginger paste, and bowls of clear broth. The plates and bowls have the number "183" printed on them.